Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, amies sacher cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
AMIEs SACHER Cake is one of the most popular of recent trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. AMIEs SACHER Cake is something which I’ve loved my entire life.
Slice of my sacher cake with whipping cream and chocolate syrup. AMIEs SACHER Cake step by step. Put the butter and sugar into a bowl and beat well until light and creamy. Beat in the eggs one at a time.
To get started with this recipe, we must prepare a few components. You can have amies sacher cake using 15 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make AMIEs SACHER Cake:
- Make ready 100 grams softened butter
- Take 150 grams icing sugar
- Prepare 200 grams melted dark chocolate
- Take 120 grams sifted flour
- Get 8 egg yolks
- Get 10 egg whites
- Prepare 1 tsp vanilla extract
- Make ready 1 tsp baking powder
- Prepare 1/2 tsp salt
- Prepare chocolate icing
- Make ready 100 grams dark chocolate, chopped
- Prepare 150 grams icing sugar
- Take 1 cup heavy cream
- Make ready filling
- Take 1/2 cup apricot jam (warm)
Today, I'm gonna show you how to make a special dish, amies sacher cake. For mine, I am going to make it a little bit tasty. The cake he created could not have been more delicious. The Original Sacher-Torte is still hand-made using Franz Sacher's original recipe.
Instructions to make AMIEs SACHER Cake:
- Put the butter and sugar into a bowl and beat well until light and creamy. Beat in the eggs one at a time. Add the chocolate and vanilla extract. Mix well. Gradually add the sifted flour and baking powder, until well mixed.
- In a separate bowl, whisk the egg whites to soft peaks. Fold a third of the egg whites into the chocolate mixture to loosen it. Then gently fold in the remain egg whites.
- Spoon the mixture into the prepared 2 (22cm) cake pans. Bake in the oven to 170ºC for 35 minutes, or until set. Leave to cool in the pan before putting into a serving plate.
- Lightly spread the jam between cake layers and then place the other cake on top. Brush the top and sides of the cake with remaining jam.
- Melt the chocolate and heavy cream over low heat, stirring continously. When melted remove from the heat and stir in the icing sugar. Stir for 2-3 minutes until it begins to thicken.
- Spread the icing over the top and sides of the cake and leave to set. Chill for 3 hour or until ready to serve.
- Ready to serve and ENJOY!
The cake he created could not have been more delicious. The Original Sacher-Torte is still hand-made using Franz Sacher's original recipe. AMIEs SACHER Cake Before you jump to AMIEs SACHER Cake recipe, you may want to read this short interesting healthy tips about Easy Ways to Get Healthy. We all know that, in order to really be healthy, nutritious and balanced meal plans are important as are good amounts of exercise. AMIEs SACHER Cake is something that I've loved my whole life.
So that’s going to wrap it up with this special food amies sacher cake recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
