Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, sugar and oil-free healthy carrot cake in a rice cooker. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Great recipe for Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker. I made a cake for kids with allergies! It's moist, fluffy, and light on the stomach, so you eat it when you're feeling under the weather. It's great for weaning babies onto solid foods (if you omit the honey) and for.
Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is one of the most popular of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look wonderful. Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sugar and oil-free healthy carrot cake in a rice cooker using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:
- Prepare 200 grams Cake flour
- Take 2 tsp Baking powder
- Prepare 1 Honey (as needed)
- Take to 2 Eggs
- Prepare 1 dash Salt
- Prepare 1/2 to 1 Carrot (pressed in a juicer; 30-100 ml)
- Take 1 the carrot juice, honey, and water should equal to 230 ml
Great recipe for Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker. I made a cake for kids with allergies! Wash and peel the carrots, then juice in a juicer to make carrot juice. Add the carrot juice, egg, water, and honey to a blender and mix well.
Instructions to make Sugar and Oil-Free Healthy Carrot Cake in a Rice Cooker:
- Wash and peel the carrots, then juice in a juicer to make carrot juice.
- Add the carrot juice, egg, water, and honey to a blender and mix well.
- Mix salt into the pancake mix.
- Put the mixture from Step 2 in a rice cooker pot, then top with the dry ingredients from Step 3. Fold the batter in until no longer floury.
- Put the pot into the rice cooker and start it. If it's not done after one round of cooking, cook it again. Once cooked through, it's done!
- Ready to serve and ENJOY!
Wash and peel the carrots, then juice in a juicer to make carrot juice. Add the carrot juice, egg, water, and honey to a blender and mix well. Mix salt into the pancake mix. Lightly oil the pan of rice cooker. Pour cake batter in to the rice cooker.
So that is going to wrap this up with this exceptional food sugar and oil-free healthy carrot cake in a rice cooker recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!