Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, easy moist and satisfying chocolate banana muffins. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Combine flour, cocoa, baking powder, baking soda, and salt together in a large bowl. Whisk sugar, oil, egg, milk, and vanilla extract together in a separate bowl. Stir into flour mixture until just moistened. Fold in bananas and chocolate chips.
Easy Moist and Satisfying Chocolate Banana Muffins is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Easy Moist and Satisfying Chocolate Banana Muffins is something which I’ve loved my whole life. They’re fine and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can have easy moist and satisfying chocolate banana muffins using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Easy Moist and Satisfying Chocolate Banana Muffins:
- Prepare 1 Egg
- Prepare 50 grams Sugar
- Get 75 grams ◎Cake flour
- Make ready 25 grams ◎Almond flour (or cake flour)
- Prepare 1/2 tsp ◎Baking powder
- Take 50 grams Butter or margarine
- Get 30 ml Heavy cream (or butter or margarine)
- Prepare 1/2 tbsp Rum (optional)
- Prepare 1 medium Banana
- Prepare 30 grams Chocolate
- Get 30 grams Walnuts (optional)
Moist chocolate muffins made with just a handful of ingredients; I love having them on hand for a healthy snack or dessert, but they also make a really great breakfast. In this video, I will show you how to make the most delicious and moist chocolate chips banana muffins. It is so easy and simple! Chocolate Banana Muffins are are delicious, rich and tender breakfast muffin your whole family will love full of chocolate chips!.
Instructions to make Easy Moist and Satisfying Chocolate Banana Muffins:
- Shift together the ◎ marked ingredients. Melt the butter in the microwave. Peel the banana and mash with the back of a folk. Chop the chocolate and banana into small pieces.
- In a bowl, beat the egg brought to room temperature and add the sugar. Beat until whitish and thick.
- Add melted butter, heavy cream and rum, then roughly combine. Using a rubber spatula, fold in the flour mixture.
- Add the banana, chocolate and walnuts all at once and combine. Using a spoon, drop the batter into the muffin tins and bake in a preheated oven at 170℃ for 35~40 minutes.
- If you are using a loaf pan or poundcake mold, line the pan with parchment paper and bake at 170℃ for about 40 minutes.
- Ready to serve and ENJOY!
It is so easy and simple! Chocolate Banana Muffins are are delicious, rich and tender breakfast muffin your whole family will love full of chocolate chips!. If you're a huge fan of yummy, moist brunch breads, like Banana Bread Muffins and Chocolate Banana Bread then you should definitely try making Chocolate Banana Muffins for your next fancy get together. Or, if you have busy week ahead, you can make Chocolate. Combine the banana, oil, egg and vanilla in a small bowl and, using a fork, mix until well blended.
So that’s going to wrap this up with this exceptional food easy moist and satisfying chocolate banana muffins recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
