5 minute lo-carb chocolate cake
5 minute lo-carb chocolate cake

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, 5 minute lo-carb chocolate cake. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Directions: Prepare a microwave safe bowl or silicone pan and add parchment paper and spray release. Add all ingredients to the bowl and mix. This is a great lo carb pick me up that's super quick and easy to make. I have found that you can create nearly infinite variations depending on the exact quantities and ratios.

5 minute lo-carb chocolate cake is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. 5 minute lo-carb chocolate cake is something that I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook 5 minute lo-carb chocolate cake using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 5 minute lo-carb chocolate cake:
  1. Prepare dry
  2. Take 4 tbsp stevia
  3. Get 2 tbsp cocoa powder(dark or light)
  4. Prepare 2 tbsp soy flour
  5. Take 2 tbsp whole wheat flour, pancake mix, or other flour
  6. Get wet
  7. Take 3 tbsp almond or soy milk
  8. Prepare 3 tbsp olive oil
  9. Take 1 each egg

How to Make Keto Chocolate Cake - Dairy Free! A favorite keto chocolate cake recipe that's intensely rich, moist with a light and tender crumb. This low carb cake with almond flour is easy to make in ONE bowl and the perfect low carb dessert for birthdays, parties or any time you're craving a death by chocolate cake. The simple keto cake recipe can absolutely hold its own against any cake mix or bakery style chocolate cake.

Instructions to make 5 minute lo-carb chocolate cake:
  1. mix dry ingredients in mug or mini cassolette dish, add cinnamon, nutmeg, small bit of baking powder if desired
  2. mix in wet ingredients
  3. microwave on high for 3 minutes
  4. Ready to serve and ENJOY!

This low carb cake with almond flour is easy to make in ONE bowl and the perfect low carb dessert for birthdays, parties or any time you're craving a death by chocolate cake. The simple keto cake recipe can absolutely hold its own against any cake mix or bakery style chocolate cake. Super dense and fudgy, it can be naturally gluten free, dairy free, oil free, and vegan… and I've served it to enough people by now who aren't on any kind of special diet that I can confidently say: even if you're used to traditional sugar-and-flour. Mix in eggs, coconut oil, and vanilla until well combined. Stir in zucchini (and optional chocolate chips if using).

So that is going to wrap this up with this special food 5 minute lo-carb chocolate cake recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!