Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, zebra cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Zebra Cake is fun to make. If you have kids, mobilize them to help you. This is the consistency of the Zebra Cake batter. Fun part - creating the stripes!
Zebra cake is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They are fine and they look wonderful. Zebra cake is something which I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can have zebra cake using 11 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Zebra cake:
- Make ready 1 cup all-purpose flour/maida
- Take 25 gm Milk powder
- Prepare 1 pinch salt
- Take 1/2 tsp baking powder
- Prepare 1/2 tsp baking soda
- Take 1/2 cup vegetable oil
- Prepare 1/2 cup powdered sugar
- Make ready 1/2 tsp vanilla essence
- Prepare 1 cup milk for consistency
- Make ready 1/2 tsp butter
- Take 2 tbsp cocoa powder
Here is how you achieve that. Zebra cake though looks hard is very easy to make. To start making this cake first you have to make a cake batter. Once it is done you have to take two bowls and divide the batter into two equal parts.
Steps to make Zebra cake:
- Take the first five dry ingredients and sieve well
- In a separate bowl whisk together the sugar and oil really well, but do not overmix
- Slowly add in Oil and sugar mix with the dry ingredients.
- Add milk very gradually Use a balloon whisk and once you get the right consistency, divide the batter into two parts and add cocoa powder to one part.
- Now grease the baking mold with butter and dust some flour over it.
- Slowly and carefully pour both the batters alternatively in the centre of the pan. till the batter finishes. then make a spider web kinda design with a toothpick by drawing it from the centre of the batter to the corners.
- Preheat the oven at 180 degrees for 10 minutes.
- Place the baking pan and let it bake for 30-35 minutes or till the toothpick comes out clean
- Remove when done Let it cool completely before you cut.
- Ready to serve and ENJOY!
To start making this cake first you have to make a cake batter. Once it is done you have to take two bowls and divide the batter into two equal parts. This recipe my family used for many years. My aunt used to bring it for family parties. It is still a big hit at any family gatherings.
So that is going to wrap it up for this exceptional food zebra cake recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!