Wheat Flour Cake
Wheat Flour Cake

Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, wheat flour cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Wheat Flour Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Wheat Flour Cake is something which I’ve loved my entire life. They’re fine and they look wonderful.

atta cake recipe/wheat flour cake recipes/wheat cake recipe/cake banane ka aasan tarika. Wheat Flour Chocolate Cake Recipe in Microwave Oven Eggless Yummy Basic Sponge Cake in Oven. Cake Flour, Nua Whole Wheat Cake With Malva Cream, Prune And Hazelnut Whole Wheat Applesauce Whole Wheat Cake My Spicy Kitchen. chopped walnuts, unsweetened applesauce, salt.

To begin with this recipe, we must first prepare a few ingredients. You can have wheat flour cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Wheat Flour Cake:
  1. Prepare 1 cup whole wheat flour (gheu ka atta)
  2. Get 1/2 cup olive oil/canola oil/ sunflower oil/rice bran oil /saffola
  3. Get 18-20 black dates
  4. Take 2 cups milk
  5. Get 1/2 cup coco powder
  6. Take 3/4 cup sugar
  7. Prepare 1 teaspoon baking soda (not baking powder)
  8. Get 1 teaspoon Vanilla essence or extract
  9. Take 1/2 cup Chopped walnuts or almond or cashew nuts (optional)
  10. Prepare 1-2 teaspoon butter or clarified butter (ghee) to grease a cake tin

Whole wheat cake almost sounds like a The greater percentage of whole wheat flour in your cake, the more prone it is to crumbliness; bran's. What's the Difference Between Cake Flour, Pastry Flour, All-Purpose Flour, and Bread Flour. What makes them different is how they're milled, what kind of wheat they're made from, and even what time. Wheat flour is a powder made from the grinding of wheat used for human consumption.

Instructions to make Wheat Flour Cake:
  1. Deseed the dates and soak it in warm milk for 2-3 hours. In a mixer jar add all the dates with milk and sugar grind it finely. Add oil to it …again grind it in a same jar. Again add cocoa powder in the same jar and blend it nicely…
  2. Remove the mixture from jar in a mixing bowl.In a same mixing bowl add whole wheat flour & baking soda.mix it well together.
  3. Add vanilla essence in the batter and blend it again. Add chopped walnuts or almond or cashew nut to this mixture. If the consistency of the batter is very thick add little milk and mix it properly.
  4. Grease the baking container with ghee. Add the batter in it… Bake it in preheated oven for 30 minutes at 180degree Celsius. Bake it until the needle comes out clean.
  5. This cake taste best when it is chilled and served with chocolate sauce.
  6. Ready to serve and ENJOY!

What makes them different is how they're milled, what kind of wheat they're made from, and even what time. Wheat flour is a powder made from the grinding of wheat used for human consumption. Wheat varieties are called "soft" or "weak" if gluten content is low, and are called "hard" or "strong" if they have high gluten content. I've never seen whole wheat cake flour in the grocery store, so I decided to get creative, and make my own. Today we will be making cake using wheat flour to make it a little healthier.

So that is going to wrap this up with this exceptional food wheat flour cake recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!