Macrobiotic Granola Bar
Macrobiotic Granola Bar

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, macrobiotic granola bar. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Macrobiotic Granola Bar is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Macrobiotic Granola Bar is something that I have loved my whole life. They’re fine and they look fantastic.

Hey everyone, it's Jim, welcome to our recipe page. Macrobiotic Granola Bar is one of the most favored of recent trending meals in the world. Healthy Granola Bars Recipe. Смотреть позже. Поделиться. These Granola Bars are quick, easy and make healthy snacking for on the go more enjoyable than ever.

To begin with this recipe, we have to first prepare a few components. You can have macrobiotic granola bar using 14 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Macrobiotic Granola Bar:
  1. Get 60 grams Cake flour
  2. Get 20 grams Whole wheat flour
  3. Take 10 grams Wheat bran
  4. Make ready 40 grams Oatmeal
  5. Make ready 2 grams Cinnamon powder
  6. Get 30 grams Corn meal
  7. Get 1 ☆Vanilla oil
  8. Prepare 2 grams ☆Salt
  9. Make ready 20 grams ☆Canola oil (or vegetable oil)
  10. Take 50 grams ☆Beet sugar
  11. Get 55 grams ☆Soy milk
  12. Prepare 2 grams Baking soda
  13. Take 20 grams Shredded coconut
  14. Get 50 grams Dried fruits (minced)

We tried a bunch of different brands to find the best low-calorie and low-sugar options. Granola bars satisfy a sweet chewy or crunchy snack craving and quell snacktime hunger. Find your new favorite on-the-go snack. Granola Bars : How to make Healthy granola bars!

Steps to make Macrobiotic Granola Bar:
  1. Combine the ☆ ingredients in a bowl and mix.
  2. Then add all the other ingredients except for the shredded coconut and dried fruits, and stir evenly.
  3. Mix in the dried fruits and shredded coconut.
  4. Spread out a sheet of parchment paper and place the dough from Step 3 on top. Cover with plastic wrap, then use a rolling pin to roll the dough out to an even thickness.
  5. Use a pizza cutter or a knife to cut the dough into bars (make whatever shapes you like).
  6. Bake in a preheated oven at 160 ℃ for 20 minutes.
  7. Reduce the heat to 130 ℃ and bake for 5 more minutes. Once they've become crispy, they're done!
  8. Ready to serve and ENJOY!

Find your new favorite on-the-go snack. Granola Bars : How to make Healthy granola bars! Today we will be making simple crispy ganola bars. The base of granola bars is made from jaggery to get tht crispy taste if you like your bars soft and. Find recipes for chewy, crunchy Great quick and easy granola bar recipe that kids can make.

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