Hey everyone, it is Brad, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, aunt cathys' bacardi rum cake. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Here is how you achieve that. Here is how you make that. Aunt Cathys' Bacardi Rum Cake instructions. Here is how you cook that.
Aunt Cathys' Bacardi Rum Cake is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re nice and they look wonderful. Aunt Cathys' Bacardi Rum Cake is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have aunt cathys' bacardi rum cake using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Aunt Cathys' Bacardi Rum Cake:
- Get 1 cup pecans or walnuts, chopped
- Get 1 18oz yellow cake mix
- Make ready 1 3 3/4 ounce pkg instant vanilla pudding
- Take 4 eggs
- Prepare 1/2 cup cold water, 1/4 cup for glaze
- Make ready 1/2 cup vegetable oil
- Make ready 1 cup Bacardi rum, dark, separated into 1/2 and 1/2
- Make ready 1/4 cup butter
- Get 1 cup granulated sugar
Our tried-and-true recipe makes the moistest cake you'll ever eat. In fact, it gets better as it ages. Bacardi Rum Cake: The Only Cake That Gets Better With Age. · Bacardi Rum cake is an extremely moist cake. Our tried-and-true recipe makes the moistest cake you'll ever eat.
Instructions to make Aunt Cathys' Bacardi Rum Cake:
- Preheat oven to 325°. Grease and flour 10 inch tube or 12 inch bundt pan. Sprinkle nuts in bottom of pan.
- Mix all cake ingredients together (cake mix, pudding, eggs, 1/2 cup cold water, 1/2 cup vegetable oil and 1/2 cup rum. Pour over nuts and bake for 1 hour. Cool. Invert on serving plate. Prick top with fork.
- For glaze, melt butter in a saucepan. Stir in 1/2 cup water and 1 cup sugar. Boil for 5 minutes, stirring constantly. Remove from heat and stir in 1/2 cup of rum. Drizzle and smooth glaze on the cake. Decorate with whipped cream, if desired.
- Ready to serve and ENJOY!
Bacardi Rum Cake: The Only Cake That Gets Better With Age. · Bacardi Rum cake is an extremely moist cake. Our tried-and-true recipe makes the moistest cake you'll ever eat. After looking for a while, Kristen remembered that every year her Aunt Kathy makes an awesome Kahlua Chocolate Trifle. Quickly learn to make a delicious dessert for yourself, family,and friends. A golden cake topped with a layer of rum glaze.
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