Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, cocoa cookies. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Cocoa Cookies is one of the most popular of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look fantastic. Cocoa Cookies is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few ingredients. You can have cocoa cookies using 6 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cocoa Cookies:
- Get 75 g cold, unsalted butter
- Make ready 90 g cake flour (weak flour)
- Make ready 2 Tbsp unsweetened cocoa powder
- Make ready 25 g powdered sugar
- Make ready 35 g ground almonds or walnuts
- Take Powdered sugar for dusting (optional)
Instructions to make Cocoa Cookies:
- Preheat oven to 180°C/350°F.
- Cut the butter into small cubes. Put butter, flour, cocoa, powdered sugar, and nuts in a food processor.
- Blend in the food processor until clumps start to form (about 1 minute). Be careful not to over mix or the dough will become sticky.
- Line a cookie sheet with parchment paper. Form the dough into about 20 cookies about 2.5 cm (1 inch) round. Arrange them on the baking sheet.
- Bake for 15-18 minutes.
- Let cool completely if decorating with any icing. You can also dust with powdered sugar for a nice effect :)
- Ready to serve and ENJOY!
So that’s going to wrap it up for this special food cocoa cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
