Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas
Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, christmas whole wheat dates dry fruit cake – happy christmas. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas is something which I’ve loved my entire life.

Christmas Whole Wheat Dates Dry Fruit Cake - Happy Christmas. Whole Wheat Flour•Nuts (chopped almonds, walnuts)•Milk (cold or room temperature)•Refined Oil•Dates•Mix dry fruits & nuts * (combination of raisins, seedless dates, dried apricot, pistachios, tutti frutti, walnut, cashews. Speedy Christmas Cake that requires no overnight fruit soaking! An easy fruit cake that's rich with a velvety texture, super moist and full flavoured.

To begin with this recipe, we must first prepare a few ingredients. You can cook christmas whole wheat dates dry fruit cake – happy christmas using 9 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas:
  1. Make ready 1 cup Whole Wheat Flour
  2. Prepare 16 Dates
  3. Make ready 3/4 cup Milk (cold or room temperature)
  4. Get 1 cup Mix dry fruits & nuts * (combination of raisins, seedless dates, dried apricot, pistachios, tutti frutti, walnut, cashews, dried blueberries, dried red cranberries)
  5. Prepare 1/2 cup Nuts (chopped almonds, walnuts)
  6. Take 1 tsp Fennel
  7. Prepare 1/2 cup Brown Sugar
  8. Make ready 1/4 cup Refined Oil
  9. Prepare 1 tsp Baking Soda or Eno

This Christmas cake recipe was devised to make use of the excess vine fruits. Then add the cinnamon, nutmeg, salt, dried fruits, mixed peel, nuts and zest's. Delicious whole wheat banana cake that is eggless as well as vegan. A quick and easy recipe that How to make eggless dates cake with whole wheat flour and quick cooking instant oats.

Instructions to make Christmas Whole Wheat Dates Dry Fruit Cake – Happy Christmas:
  1. Soak dates in 3/4 cup of warm milk. After 1 hour deseed them. Dry Ingredients: Sieve whole wheat flour, baking soda or Eno. Add dry fruits & nuts and mix them well. Now in a grinder add deseed dates with milk (Use same milk in which dates are soaked), brown sugar, oil and grind until smooth.
  2. Now mix ground mixture into dry ingredient. If the mixture looks dry add 2-4 tbsp of milk. Put prepared batter into a greased pan and tab the cake pan on a countertop to release any large air bubbles. Put cake pan into the preheated pressure cooker and bake it for 60 minutes.
  3. Adjust brown sugar according to your taste. Baking time may vary. Mix Dry Fruits & Nuts: In a bowl add dried blueberries, red cranberries, raisins, pistachios and 1 cup of hot water. Keep it aside for half an hour (covered). After half an hour drain water. Take soaked berries, raisins, pistachios (chopped) and mix with other nuts, fennel. Then toss all dry fruits and nuts with 2 tbsp of whole wheat flour. Keep it aside.
  4. If Baking in Oven: Bake in the preheated oven at 180 deg Celsius or around 360 Fahrenheit for about 60 minutes. The baking time may vary. So keep checking the cake after 40 to 45 minutes.
  5. Pressure Cooker Method: Grease the baking tin with oil and dust it by sprinkling whole wheat flour over greased surface evenly. Pour the mixture into the greased baking tin. Important Notes: Use a baking tin of 6 inches in diameter, so that it can easily get into the pressure cooker. Use a 5-liter pressure cooker. It should be big enough to hold the baking pan. Baking Tin should be made of Aluminium.
  6. If baking tin comes into direct contact with the base of the pressure cooker, it can burn (overbake) the cake. So use pressure cooker container which has big holes in it or any aluminum small stand. No gasket and whistle are needed. Remove them before baking. Don’t add water to the pressure cooker.
  7. How to Bake In A Pressure Cooker? Heat the pressure cooker on high heat for 2 minutes. Use sea salt or sand as a layer inside a cooker. Put a steel stand on a layer of salt or sand. Now put the cake tin containing the cake batter (Do not put water inside the pressure cooker). Close the pressure cooker lid and do not put the whistle on the lid. Remove the gasket (rubber ring) from the lid. Lower the flame after 2 minutes.
  8. Let it bake for 60 minutes on low flame. After 60 minutes check cake with a knife, if the mixture does not stick, it means the cake is done. If batter still sticks to knife then again bake for another 10 minutes. Do not open the lid immediately. Eggless Pressure Cooker Cake is ready.
  9. Ready to serve and ENJOY!

Delicious whole wheat banana cake that is eggless as well as vegan. A quick and easy recipe that How to make eggless dates cake with whole wheat flour and quick cooking instant oats. Eggless Whole Wheat Lemon Tutti frutti cake is a soft, spongy cake loaded with tutti frutti (mixed fruit peels). Traditional Christmas fruit cake is a yummy treat made by soaking dried fruits and nuts in rum or wine, and mixing with fragrant spices in a simple from-scratch batter. To make my eggless version I use a blend of whole wheat flour (atta) and all-purpose flour (maida).

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