Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, carrot cake overnight oats vegan. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Carrot Cake Overnight Oats Vegan is one of the most favored of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Carrot Cake Overnight Oats Vegan is something that I have loved my entire life.
Healthy CARROT CAKE Oatmeal (Steel Cut Oat Version)! Naturally sweet grated carrots and almond milk add to the dessert-like taste of these overnight oats. This easy vegan breakfast bowl is also laced with cinnamon and nutmeg, the classic carrot cake spices. The final texture will depend on how fine you shred the carrots.
To get started with this particular recipe, we must first prepare a few components. You can have carrot cake overnight oats vegan using 14 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Overnight Oats Vegan:
- Get 1/4 cup rolled oats
- Prepare 1 tbsp black raisins
- Prepare 1 tbsp raisins
- Take 2 walnuts chopped
- Prepare 2 dates chopped
- Take 1/4 tsp cinnamon powder
- Make ready Pinch nutmeg powder
- Make ready 1/4 tsp black pepper powder (optional)
- Take 1 tbsp chia seeds
- Make ready 1/2 cup unsweetened almond milk
- Make ready 1 tsp maple syrup
- Prepare For garnishing
- Get 1 shredded carrots
- Take handful pomegranate(optional)
I recently posted a delicious carrot cake recipe roundup that is turning out to be pretty popular so I thought I'd revamp this rather old recipe for carrot cake vegan overnight oats. Carrot Cake Overnight Oats are filled with delicious spices and are the perfect no-cook breakfast! Overnight Oats are probably the easiest make-ahead breakfast on the planet! They require absolutely no cooking and you can make a full week's worth over the weekend!
Steps to make Carrot Cake Overnight Oats Vegan:
- Combined all the above ingredients in a bowl and mix well. Transfer the prepared mixture in a glass bowl or Mason jar and keep it in refrigerator for overNight or 4-5 hour. (I preferred to soak chia seeds separately so that in serving time make a layer of soaked oats, soaked chia seeds and fresh fruits for look beautiful and more colorful.)
- Next morning take out jar at least 30 minutes before eating. Garnish with some fresh pomegranate and carrots. But if you can't like cold Oatmeal then, you can absolutely warm up these carrot cake oats. Just heat them in the microwave for 30-60 seconds, stirring frequently, or in a small saucepan on the stove until heated to your liking. Enjoy this super healthy ready to go Breakfast.
- Ready to serve and ENJOY!
Overnight Oats are probably the easiest make-ahead breakfast on the planet! They require absolutely no cooking and you can make a full week's worth over the weekend! These Carrot Cake Overnight Oats are loaded with carrots, shredded coconut, raisins and the classic flavors you are looking for! Easily vegan, dairy-free, and gluten free. If there was ever a time for overnight oats to be part of breakfast (and meal prep!), it is during those hot months of summer.
So that’s going to wrap it up with this exceptional food carrot cake overnight oats vegan recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
