Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, fragrant maple cheese nut mochi. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Fragrant Maple Cheese Nut Mochi is one of the most favored of current trending meals on earth. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Fragrant Maple Cheese Nut Mochi is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook fragrant maple cheese nut mochi using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fragrant Maple Cheese Nut Mochi:
- Prepare 1 Mochi rice cakes
- Get 2 grams Salted butter
- Get 1 tsp Soy sauce
- Make ready 25 grams combined Walnuts and almonds (salted)
- Take 1 tbsp Maple syrup
- Take 10 grams Samsoe cheese (or pizza cheese, etc)
- Prepare 1 Cinnamon
Instructions to make Fragrant Maple Cheese Nut Mochi:
- If you have time, dry roast and finely chop up the walnuts and almonds. Also finely chop up the cheese and set aside.
- Add the butter and mochi to a frying pan, and cook both sides well on medium heat. Make sure the center is cooked through.
- Once the mochi has cooked through, reduce the heat, pour the soy sauce over it evenly to make sure it's coated well.
- Next add the maple syrup and the ingredients from Step 1 and mix together. Once the cheese has melted, plate and top with cinnamon if you'd like.
- Ready to serve and ENJOY!
So that is going to wrap it up for this exceptional food fragrant maple cheese nut mochi recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
