Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cranberry swirl cake. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Reviews for Photos of Cranberry Swirl Coffee Cake. Reviews: Most Helpful. #yummy #cake #recipescoffee cake cranberry swirl coffee cake this old family recipe is delicious for breakfast on Thanksgiving Day or to eat while watching. Cranberry sauce is swirled throughout this moist cake. Share: Rate this Recipe Evenly distribute half the cranberry sauce by the spoonful around the pan.
Cranberry Swirl Cake is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Cranberry Swirl Cake is something that I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have cranberry swirl cake using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Cranberry Swirl Cake:
- Take 1 stick margarine
- Get 1 cup sugar
- Prepare 2 eggs
- Make ready 1 tsp bakin powder
- Get 1 tsp bakine soda
- Get 2 cup flour
- Prepare 1/2 tsp salt
- Prepare 1/2 pints sour cream
- Get 1 tsp almond extract
- Take 1 7 oz can wholeberry cranberry sauce
- Take 1/2 cup chopped walnuts
Pour the remaining batter over the Remove the cake from the pan to the wire rack and let cool completely. Once the cake is cooled, mix. This Cranberry Swirl Coffee Cake is fluffy, moist, and swirled with sweet cranberries. Easy to make and full of flavor, this treat makes the perfect breakfast or dessert for the holiday season!
Instructions to make Cranberry Swirl Cake:
- Cream margarine and sugar. Gradually add eggs.
- Add dry ingredients alternately with sour cream and extract.
- Grease and flour tube pan.
- Put 1/2 batter on bottom of pan, 1/2 cranberry sauce, rest of batter and top with cranberry and nuts.
- Bake 350°F for 55 minutes.
- Glaze cake 5 minutes after cooling with 3/4 cup confectioners sugar, 2 tbs warm water, 1/2 tsp almond extract.
- Ready to serve and ENJOY!
This Cranberry Swirl Coffee Cake is fluffy, moist, and swirled with sweet cranberries. Easy to make and full of flavor, this treat makes the perfect breakfast or dessert for the holiday season! Ice cream cake is double the fun. This cranberry ice cream swirl cake combines smooth, rich vanilla ice cream with a decadent chocolate wafer crust, complete with a hint of pistachio and tart cranberries. This bundt cake is so moist, no icing is needed!
So that’s going to wrap this up for this special food cranberry swirl cake recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
