AMIEs Chocolate Square Fudge
AMIEs Chocolate Square Fudge

Hello everybody, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, amies chocolate square fudge. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

AMIEs Chocolate Square Fudge step by step. Put the chocolate and butter into a bowl over a pan of hot but not boiling water and stir until smooth and melted. Mix together the flour, cocoa, sugar. Here is how you cook it.

AMIEs Chocolate Square Fudge is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. AMIEs Chocolate Square Fudge is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook amies chocolate square fudge using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make AMIEs Chocolate Square Fudge:
  1. Take Cake
  2. Make ready 200 grams dark chocolate, chopped
  3. Get 200 grams butter, softened
  4. Make ready 250 grams sugar
  5. Make ready 50 grams cocoa
  6. Take 50 grams ground almonds
  7. Prepare 50 grams baking flour
  8. Prepare 1 tsp baking powder
  9. Prepare 1 pinch of salt
  10. Get 4 eggs
  11. Make ready 50 grams walnuts, broken into pieces
  12. Get Icing
  13. Get 100 grams softened butter
  14. Prepare 200 grams icing sugar
  15. Prepare 2 tbsp cocoa
  16. Get 50 grams walnuts, broken or chopped
  17. Get 2 tbsp milk

This fudge is easy to make and very delicious. Enjoy this with your loved ones. For best results be sure to use a candy thermometer. This recipe for fudge is a classic one from my childhood.

Instructions to make AMIEs Chocolate Square Fudge:
  1. Heat oven to 180ºC fan. Grease and base line a 20 x 30cm brownie tin with baking paper.
  2. Put the chocolate and butter into a bowl over a pan of hot but not boiling water and stir until smooth and melted. Set aside to cool.
  3. Mix together the flour, cocoa, sugar, baking powder and a pinch of salt. Pour the chocolate mixture, mixing well until blended. Add eggs, one at a time, beating well after each addition. Fold in walnuts, mixing only until combined. Do not over mix.
  4. Pour the mixture into the prepared tin and bake for 30 to 35 minutes until firm and done. Cool.
  5. To make the icing, put the butter into a bowl over a pan of hot water over low heat. Stir in the cocoa, add the icing sugar and milk, stir well. Pour and spread over the top of the cake. Scatter and lightly press the walnuts on top. Let it set. Remove carefully from the tin then cut into squares.
  6. Its perfect with ice cream as a dessert!
  7. Ready to serve and ENJOY!

For best results be sure to use a candy thermometer. This recipe for fudge is a classic one from my childhood. I like it because it requires no special equipment or ingredients — just sugar, cocoa powder, milk, salt, butter and vanilla. Even a candy thermometer is optional. I like this recipe for its practicality and deliciousness, but I love it because it's.

So that is going to wrap it up for this exceptional food amies chocolate square fudge recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!