Hello everybody, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, christmas rich fruit cake. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
This Christmas Fruit cake Recipe is so simple and easy to make. They are packed with fruits and flavor.they are so tasty,rich and moist. A traditional rich fruit cake that is ideal for a Christmas cake, or any special occasion where a good quality fruit cake is required. Packed with so much dried fruit this traditional rich fruit cake is going to taste good from the day it is made.
Christmas rich fruit cake is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Christmas rich fruit cake is something that I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have christmas rich fruit cake using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Christmas rich fruit cake:
- Make ready 200 gm flour
- Make ready 300 gm brown sugar
- Get 100 gm almond flour
- Take 3 eggs
- Prepare 1 stick unsalted butter
- Make ready For fruits
- Prepare 1 pack cherries
- Make ready 1 pack dates
- Get 1 pack sweetened pineapple chunks
- Make ready 1 bowl golden raisins
- Get 1/2 cup orange juice
- Prepare 1 nutmeg, 4 cloves, all spice grounded
- Prepare 1 bowl chopped almonds
- Make ready 1 bowl chopped walnuts
- Take 2 tbsp olive oil
It's a great Christmas cake recipe and is the perfect size for a single-tier wedding cake. A very very rich fruitcake.perfect for Christmas, just remember, the longer it sits in the tin, the tastier it will be. First poke little holes in the cake with a knitting needle or a skewer. Come Christmas you will have a very very rich fruit cake.
Steps to make Christmas rich fruit cake:
- Mix the fruits and soak in orange juice prior 3 days to bake cake
- Mix the butter stick along with brown sugar and blend well until a creamy texture forms
- Add in the almond flour and pour one egg at a time and continue whisking, at this point add the soaked fruits and nuts, oil and spice add in flour by sieving it so that no lumps are formed
- Mix well with spatula to form a dense mixture until cake batter is ready, meanwhile coat the cake pan with butter
- Set the oven at 300 deg f and slow bake for 2 and 1/2 hrs and check in between with skewer to judge its softness.
- Ready to serve and ENJOY!
First poke little holes in the cake with a knitting needle or a skewer. Come Christmas you will have a very very rich fruit cake. Use royal icing to ice it or almond paste and royal icing, I don't. Decorate the cake.(This step is optional). I decorate my Christmas cake with a layer brushed on top of cake with melted jam (apricot or mixed fruit jam) and cover cake with marzipan.
So that’s going to wrap it up with this special food christmas rich fruit cake recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
