Ube cake
Ube cake

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, ube cake. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Ube cake is one of the most well liked of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. Ube cake is something that I have loved my whole life. They are nice and they look fantastic.

Ube cake is a traditional Filipino chiffon cake or sponge cake made with ube halaya (mashed purple yam). It is distinctively vividly purple in color, like most dishes made with ube in the Philippines. Ubelicious UBE CAKE Recipe (Dense Cake). Ube custard cake I perfect dessert for holidays and special occasions.

To get started with this recipe, we have to prepare a few ingredients. You can cook ube cake using 19 ingredients and 13 steps. Here is how you can achieve that.

The ingredients needed to make Ube cake:
  1. Get Chiffon(dry)
  2. Make ready 1 cup all purpose flour
  3. Get 1/2 cup sugar
  4. Prepare 1/4 tsp salt
  5. Make ready 1 1/2 baking powder
  6. Prepare 2 tbsp powdered milk
  7. Prepare Chiffon(wet)
  8. Prepare 4 egg yolks
  9. Prepare 1/4 cup oil
  10. Make ready 1/4 cup water
  11. Make ready 1 1/2 tsp ube flavor
  12. Make ready 1 tsp violet food color
  13. Make ready Meringue
  14. Make ready 4 egg whites
  15. Get 1/2 tsp cream of tartar
  16. Get 1/2 cup white sugar
  17. Take Fillings and toppings
  18. Get Ube halaya
  19. Make ready Macapuno strings

Let's start off with Ube Roll Cake is one of the most popular cakes in the Philippines. Enjoy this recipe from all of us at. Perfect for emergency ube cake cravings. I love these with our ube buttercream frosting because a The cake batter is easy to make-it's a straightforward cake recipe that is easier to make than a. **GLUTEN-FREE Ube Macarons. **Ube Cake Truffles. **Coconut Caramel Ube Cookie.

Instructions to make Ube cake:
  1. Preheat oven 170°c.
  2. In a bowl combine flour, sugar, salt, baking powder and powdered milk. Mix well untill combined
  3. In a separate bowl add the wet ingredients for the chiffon. Mix well untill combined
  4. Combine wet and dry ingredients.
  5. Beat egg whites on med.low speed until foamy. Add cream of tartar beat until soft peaks form.
  6. Increase speed to high and gradually add sugar. Beat until stiff peaks form
  7. Gently fol the meringue into the base batter
  8. Gently pour the batter into the pan line with parchment paper
  9. Bake for 25 minutes or do the toothpick check if it comes out clean your cake is done. When its not cook for 5 mins and check.
  10. Do the ube swiss buttercream
  11. Assemble the cake.mix buttercream with ube halaya and use it as a filling
  12. Decorate ur cake usin the swiss buttercream
  13. Refrigerate if done with the first layer and put the second layer of swiss buttercream. Pipe decorations using the swiss buttercream
  14. Ready to serve and ENJOY!

Perfect for emergency ube cake cravings. I love these with our ube buttercream frosting because a The cake batter is easy to make-it's a straightforward cake recipe that is easier to make than a. **GLUTEN-FREE Ube Macarons. **Ube Cake Truffles. **Coconut Caramel Ube Cookie. From Ube Cheese Pandesal to Ube Leche Flan Cake, try these recipes to satisfy your ube cravings. The enhanced community quarantine has got everyone caught up in a. For my previous ube cakes i used either ube extract or ube powder but now since i have the real thing i thought to use ube jam.

So that’s going to wrap it up with this special food ube cake recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!