Cold Meat Pasta
Cold Meat Pasta

Hey everyone, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, cold meat pasta. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Cold Meat Pasta is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Cold Meat Pasta is something which I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have cold meat pasta using 13 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cold Meat Pasta:
  1. Make ready Boiled macaroni
  2. Make ready 2 sliced viennas
  3. Make ready 2 sliced and cubed polony
  4. Prepare Cubed onions and sliced chillies
  5. Make ready Hot sauce
  6. Prepare Butter
  7. Make ready Thyme
  8. Get 1/2 cup cake flour
  9. Prepare 2 cup milk
  10. Make ready 1 packet pasta sauce
  11. Take 1/3 teaspoon turmeric powder
  12. Take Sliced cheese
  13. Take 1 pinch fine salt
Steps to make Cold Meat Pasta:
  1. Boil your pasta with oil and a pinch of salt, once it's soft drain out the water. Add your butter in your frying pan followed by your onions and chillies. Add in your vieanas and polony. Add in your hot sauce and thyme, turmeric powder and fine salt. Cook for about 2 mins then remove from stove.
  2. Add milk into a pot. In a separate bowl mix cake flour with normal tap water creating a paste. Once the milk is boiled add in your paste to it. Mix for a while. Add in your pasta sauce. Mix till it becomes creamy and thick. You now have pasta sauce.
  3. Bring your boiled macaroni to the stove, add your cooked cold meat and sauce and slices of cheese. Mix till cheese has melted completely. Remove from stove dish into plate garnish and enjoy !
  4. Ready to serve and ENJOY!

So that is going to wrap this up with this special food cold meat pasta recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!