Cabbage Patch Muffins
Cabbage Patch Muffins

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cabbage patch muffins. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

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Cabbage Patch Muffins is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Cabbage Patch Muffins is something that I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can have cabbage patch muffins using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cabbage Patch Muffins:
  1. Get 1 bag Pancake mix
  2. Make ready 100 grams ○ Milk
  3. Get 30 grams ○ Margarine
  4. Get 30 grams ○ Mayonnaise
  5. Take 1 slice ○ Sliced cheese (shredded)
  6. Get 50 grams ☆ Cabbage (roughly chopped into 2 to 3 cm squares)
  7. Get 1 ☆ Vienna sausage (thinly sliced into rounds)
  8. Get 1 tbsp ☆ Cake flour
  9. Prepare 1 ☆ Black pepper

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Instructions to make Cabbage Patch Muffins:
  1. Combine the ○ ingredients in a bowl, microwave for 30 seconds at 600W, then mix well with a rubber spatula. Preheat oven to 170℃.
  2. Combine the ☆ ingredients in a separate bowl.
  3. Add the pancake mix to the bowl from Step 1, then add the mixture from Step 2, and fold with a rubber spatula until the flour is mixed in well.
  4. Fill mold with parchment paper, then bake in preheated oven for 20 to 25 minutes. They are done when a skewer inserted into the middle comes out clean.
  5. The sweetness and moisture from the cabbage makes the muffins tasty and rich.
  6. Ready to serve and ENJOY!

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