Layered Dessert Cup
Layered Dessert Cup

Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, layered dessert cup. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

Layered Dessert Cup is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Layered Dessert Cup is something which I’ve loved my whole life. They’re nice and they look wonderful.

Cake biscuits slices of your choice. or (roughly crushed), custard powder (flavour of your choice), jelly powder (flavour of your choice), dry fruits almonds pistachios raisins, strawberries fresh fruit — i used here., milk to prepare custard. To Make Custard: Follow steps as on its pack. Caramel Chocolate Mousse Layered Dessert Cup Shooters with Chocolate Sauce Mini Desserts. Dessert cups are an excellent way to pre-portion your treats for a party or gathering.

To get started with this recipe, we have to prepare a few components. You can cook layered dessert cup using 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Layered Dessert Cup:
  1. Prepare Cake Biscuits slices of your choice. Or (Roughly crushed)
  2. Make ready Custard Powder (Flavour of your choice)
  3. Get Jelly Powder (Flavour of your choice)
  4. Take Dry Fruits Almonds pistachios Raisins - , ,
  5. Make ready strawberries Fresh fruit - I used here.
  6. Get Milk to prepare custard.

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Steps to make Layered Dessert Cup:
  1. To Make Custard: Follow steps as on its pack. [Boil Milk in a container. Take a small amount of Lukewarm milk in a container and dilute custard powder in it. add this diluted solution to the milk on the stove and keep stirring until desired density. once done, keep aside and let it cool.]
  2. To Make Jelly: Follow steps as on its pack. Decide the density as how you would want. For jelly, its better wen its nicely gobbling.
  3. Slice the strawberries and sprinkle generous amount of sugar to extract the syrup.
  4. Crush hard dry fruits like pistachios, almonds.
  5. In your serving Jar, start aligning cake pieces evenly, followed by custard layer, strawberries, jelly and so on…as per the size of your jar.
  6. Top them with the dry fruits or layer in between, as per your choice… Refrigerate for a while to Enjoy it cold or just simply home sweet.
  7. Ready to serve and ENJOY!

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So that’s going to wrap this up for this exceptional food layered dessert cup recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!