Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, layered ice cream cake #sahdessert. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Join chef Adrian Richardson and nutritionist Rosie Mansfield as they cook up a storm - sometimes healthy, sometimes comforting, always delicious. Spread mint ice cream on bottom, then top with vanilla and strawberry, spreading all layers at level. Top with thawed whipped topping, swirling top decoratively. Soften the ice cream and stir it around in a bowl to smooth it out before layering.
Layered Ice cream Cake #sahdessert is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Layered Ice cream Cake #sahdessert is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can have layered ice cream cake #sahdessert using 19 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Layered Ice cream Cake #sahdessert:
- Take Sponge cake:
- Prepare 250 g soft butter
- Make ready 1 cup sugar
- Make ready 3 eggs
- Take 50 ml oil
- Prepare 3 cups sifted cake flour
- Make ready 3 1/2 tsp baking powder
- Get 1 tsp vanilla essence
- Make ready 1 cup milk
- Make ready Chocolate sauce:
- Make ready 1 cup icing sugar
- Prepare 1/2 cup water
- Prepare 3 Tbs cocoa powder
- Take 1 Tbs coffee
- Prepare Toppings:
- Get 2 litre ice cream of choice
- Prepare 2 slabs chocolate of choice
- Take 1 pkt choc nuts
- Get Few strawberries
At So Yummy, you'll find recipes, easy dinner and dessert ideas, as well as healthy snack inspiration. Our chefs will show you how to cook and and bake the smart way, with endless yummy hacks, tricks and tips. Meringue-Topped, Layered Ice Cream Birthday Cake. Don't be afraid to really pile it high.
Instructions to make Layered Ice cream Cake #sahdessert:
- Make the sponge cake.Preheat the oven at 180°c.Cream the butter and sugar together.Add the eggs,vanilla and oil and beat well. Add the sifted flour then milk and mix well and place in a greased oven tray. Bake for 25mins or till done
- Make the chocolate sauce:Add all ingredients to a pot on med heat.Let it boil till sticky and take off heat.Leftover sauce can be kept in the fridge and warmed when needed.
- Cut cake into slices and make 1 layer in a big bowl, pour some choc sauce over the cake, add 1litre of the soft icecream, top off with chopped chocolate.Add another layer of sponge cake, chocolate sauce, icecream then finally choc pieces.Top off with preferred chocolate and choc nuts.Slice or leave the strawberries whole and add as a topping.Drizzle some chocolate sauce over.Refrigerate till icecream is set. Allow to defrost for 10 mins before serving.
- Ready to serve and ENJOY!
Meringue-Topped, Layered Ice Cream Birthday Cake. Don't be afraid to really pile it high. Customize the brownie base with your favorite flavors. Ice cream cakes are also a type of layer cake that always draws applause from kids, both old and young. We have two very special recipes—our Seven-Layer Ice Cream Cake, in particular, is attention-grabbing and will certainly live up to the hype.
So that is going to wrap it up for this exceptional food layered ice cream cake #sahdessert recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
