Strawberry and nuts cake
Strawberry and nuts cake

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, strawberry and nuts cake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Strawberry and nuts cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Strawberry and nuts cake is something which I have loved my whole life.

Fresh strawberries and nuts are doused with loads of cinnamon in this fruity quick bread. I think some of the reviewers who have been disappointed were looking for more of a strawberry cake like flavor. Strawberries & Cream Banana Bread recipe: Strawberry and banana is such a tasty combination. Fresh strawberries and nuts are doused with loads of cinnamon in this fruity quick bread.

To begin with this particular recipe, we have to prepare a few ingredients. You can have strawberry and nuts cake using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Strawberry and nuts cake:
  1. Prepare 1 cup refined flour
  2. Prepare 1/2 cup sugar (crushed)
  3. Take 2 tbsp milk powder
  4. Make ready 3 tsp strawberry syrup
  5. Make ready 1 tsp baking powder
  6. Get 1/4 tsp baking soda
  7. Take 1/2 cup refined oil
  8. Take 2 tbsp curd
  9. Make ready to taste strawberry essence
  10. Take as needed Pink food colour (optional)
  11. Prepare as needed Chopped almond and cashews
  12. Prepare 1/4 cup Milk(room temp)

In an electric mixer cream butter. Shortcake is a sweet cake or biscuit in the American sense that is a crumbly bread that has been leavened with baking powder or baking soda. In the UK, the term shortcake refers to a biscuit similar to shortbread. They are generally less dense and more crunchy and dry than shortbread.

Instructions to make Strawberry and nuts cake:
  1. In a mixing bowl take oil and sugar and whisk it till it become fluffy (it takes approx 8min with hand whisker)
  2. After add strawberry syrup and mix it well, then add curd and strawberry essence and whisk it till mix well
  3. Seive dry ingredients in bowl and mix with cut and fold mathod with the help of a spetula
  4. Add pink food colour(optional) and milk (add milk in batches) mix it with cut and fold method
  5. Grease cake tin set parchment paper and transfer the mix in cake tin tap 2or 3times cover the top with chopped nuts.
  6. Bake in preheted oven in 180 degree. Firstly set the timer for 20min after check if not done then again 5-10min accordingly bake it. (for me it takes 30min to bake, depends on ur oven)it can take 30-35min to bake.
  7. Ready to serve and ENJOY!

In the UK, the term shortcake refers to a biscuit similar to shortbread. They are generally less dense and more crunchy and dry than shortbread. Magificant Strawberry Cheesecake with a rich-yet-light baked Where we take a cake that's already perfect as it is, and take it over the top with a glossy Strawberry Topping for Cheesecake…. I did say that this Strawberry Cheesecake is pretty straightforward, but I never said it's a quick and easy recipe! Be the first to rate & review!

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