Banana Split Cake
Banana Split Cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, banana split cake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Banana Split Cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Banana Split Cake is something that I’ve loved my entire life. They’re fine and they look fantastic.

Hi Everyone, today I have a quick video on how to make Banana Split Cake. Its super DELICIOUS easy and there's no baking involved!! Your favorite banana split ingredients on a cake base. A summer treat. decorate with cherries and your favorite chopped nuts.

To begin with this particular recipe, we have to prepare a few components. You can have banana split cake using 8 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Banana Split Cake:
  1. Make ready 1 packages Banana Cake Mix
  2. Take 6 oz Whipped cream topping
  3. Prepare 1 cup sliced strawberries
  4. Get 1 8 1/4 ounce can crushed Pineapple, well drained
  5. Take 1 12 to 16 ounce jar fudge ice-cream topping
  6. Make ready 1/2 cup chopped peanuts
  7. Take 1 banana slices (optional)
  8. Prepare 1/4 cup each of vanilla icing - used to sweeten to whipped topping (optional)

A banana split is an American ice cream-based dessert consisting of a peeled banana cut in half lengthwise, and served with ice-cream and sauce between the two pieces. There are many variations, but the classic banana split is made with three scoops of ice cream. Connect to Yummly to review this recipe. Mom gave me a recipe a long time ago called "Banana Split Cake" and it is totally delicious.

Instructions to make Banana Split Cake:
  1. Prepare the banana cake mix according to package directions for a two layer cake. Cool completely.
  2. For filling, divide the whipped cream topping in half. Fold strawberries into half of the whipped cream. Fold drained, pineapple into the remaining whipped cream
  3. In small saucepan heat and stir fudge ice cream topping over low heat just till warm (not hot).
  4. To assemble, use a serrated knife, split each cake in half. Place bottom of one of split layer on serving plate. Top with strawberry filling, spreading to edge of layer.
  5. Top with another split layer. Spread with half of the fudge topping, letting some drizzle down the side. Sprinkle with with the nuts.
  6. With the other split layer, Spread the pineapple filling. Top with the remaining split layer. Spread with remaining fudge topping letting some drizzle down side. Sprinkle with the remaining nuts. Garnish with banana slices.
  7. Serve immediately, or let chill.
  8. To sweeten the whipped topping, I use a 1/4 cup of vanilla icing each in strawberry and pineapple filling.
  9. Ready to serve and ENJOY!

Connect to Yummly to review this recipe. Mom gave me a recipe a long time ago called "Banana Split Cake" and it is totally delicious. There is only one drawback to the recipe - there are three raw eggs in it and I do not eat raw eggs any more. No Bake Banana Split Cake takes your favorite banana split hot fudge sundae and combines it with our easy icebox cake dessert! In a large glass bowl over a double boiler, melt the chocolate and butter together.

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