Nasi lemak Cake
Nasi lemak Cake

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, nasi lemak cake. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Nasi lemak Cake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. They’re nice and they look wonderful. Nasi lemak Cake is something that I’ve loved my whole life.

You came to the right place! See more ideas about nasi lemak, cake, birthday cake. Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish.

To get started with this particular recipe, we must prepare a few ingredients. You can cook nasi lemak cake using 24 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Nasi lemak Cake:
  1. Prepare Ingredients to cook the rice
  2. Prepare 500 gm rice
  3. Get 100 ml Coconut milk
  4. Make ready 20 gm Ginger
  5. Take 1 shallot sliced
  6. Prepare 150 ml + 50 ml coconut milk diluted in milk
  7. Make ready 500 ml water
  8. Take 2 knots of daun pandan (Pandanus amaryllifolius)
  9. Prepare Ingredients to make the prawn with petai (sticky bean) sambal
  10. Take 200 gm prawn cleaned and deveined
  11. Make ready 200 gm petai (sticky bean)
  12. Take 50 gm dry chilli soak and grind to smooth paste
  13. Get 2 tbsp Ginger, garlic
  14. Get 200 gm Onion
  15. Take as needed Water
  16. Prepare As required Salt
  17. Get As required Oil
  18. Take 1 small lemon size tamarind water
  19. Prepare 2 tbsp sugar
  20. Prepare Garnishing
  21. Take As needed Fried Peanuts
  22. Take 1 Cucumber
  23. Make ready As required Fried Anchovies
  24. Get 3 eggs

This cake is a complete meal. PETALING JAYA (THE STAR) - When it comes to culinary creations with repurposed ingredients, there is a long list of contenders: Cheese sushi, doughnut burgers, chilli chocolate to name a few. Nasi Lemak in a cake form, topped with chicken wing or prawn. Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber.

Instructions to make Nasi lemak Cake:
  1. In a rice cooker, add rice, ginger, shallot, coconut milk, water and daun pandan leaves. Stir well and let it cook.
  2. Heat pan, pour oil and add blended dried chillies, red onion, garlic and ginger. Add water and stir-fry the ingredients until the oil separates.
  3. Add prawns, tamarind paste, and sugar and continue to stir-fry the sambal until it thickens.
  4. On medium heat, stir-fry the sambal for at least 10 minutes. Set it aside when ready.
  5. How to Assemble the Cake: Crack eggs. Heat a flat pan and fry the eggs in 3 separate batches While pouring the egg, spread it evenly on the pan. Set it aside when ready. Add rice in a 7-inch cake tin/tray and flatten the rice evenly. Add 1 tablespoon of sambal on top of the rice and spread it evenly. Place a slice of egg and add on another batch of rice. Repeat the steps until the rice and eggs are finished. When completed, spread more sambal on top of the rice.
  6. Sprinkle some peanuts and fried anchovies over it. Gently remove the cake tin/tray and assemble the cucumber around using a toothpick. Keep the ingredients together by tying a butcher string or ribbon around it. Good to Know: To remove the cake easily, use a cake tin/tray that has a clamp on the side.
  7. Ready to serve and ENJOY!

Nasi Lemak in a cake form, topped with chicken wing or prawn. Nasi lemak - Malaysian coconut milk rice, served with sambal, fried crispy anchovies, toasted peanuts and cucumber. This is the best and most authentic nasi lemak recipe! Recently there have been many new interpretations of the humble nasi lemak. Our city has seen the dish take on various unusual forms, but this new version of the nasi lemak definitely takes the cake.

So that is going to wrap this up with this exceptional food nasi lemak cake recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!