Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, 4 in 1 orange mousse sponge cake. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Air Light Chocolate Mousse Sponge Cake With Whip Cream. A fresh orange mousse can delight the palate of foodies and is a good compromise for those looking for something fancy, light and in line with the winter season. The sponge cake is the base of the mousse, which includes the preparation of an Italian meringue and an orange syrup. Cream together the margarine and sugar.
4 in 1 orange mousse sponge cake is one of the most well liked of current trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. They are nice and they look fantastic. 4 in 1 orange mousse sponge cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have 4 in 1 orange mousse sponge cake using 28 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make 4 in 1 orange mousse sponge cake:
- Take Orange cake sponge
- Make ready 1/3 cup + 1 tbs all purpose flour
- Make ready 1 egg
- Make ready 4 tbs oil
- Make ready 1/4 cup powdered sugar
- Get 1 tbs Greek or normal yoghurt
- Make ready 1/4 cup orange juice
- Prepare 1 tsp orange essence
- Take Pinch baking soda
- Take 1/2 tsp baking powder
- Take Pinch orange colour
- Take Orange mousse
- Make ready 1 cup orange juice
- Prepare 1/4 cup powdered sugar for syrup
- Prepare 2 tbs powdered sugar for cream
- Make ready 1 tsp gelatin powder
- Get 1 tbs orange zest
- Take 1 cup whipping cream
- Get Orange glaze
- Get 1/4 cup orange juice
- Get 3 tbs sugar
- Make ready 2 tbs condensed milk
- Get 1/4 tsp gelatin powder
- Prepare Pinch orange colour
- Prepare Chocolate ganache
- Take 100 GM dark semi sweet chocolate
- Make ready 1/4 cup condensed milk
- Make ready 1/2 tsp vanilla essence
Flourless orange cake. "I make this cake for morning teas at work. Take this double-layer cake to a third level of indulgence by serving. That's a sponge cake and there are several different types of sponge cake. which will be called different things wherever you are. They include unbaked cheesecakes and mousse cakes.
Instructions to make 4 in 1 orange mousse sponge cake:
- Making of sponge…..add the ingredients of cake…. Oil, essence, colour, egg, juice, powder sugar and yoghurt….. in a bowl…
- Now beat it well with electric beater
- Now mix flour baking soda and baking powder in a separate bowl….. Then mix into beaten wet mixture….
- Now grease the pan and pour the mixture into baking pan(8 to 12 inches) I baked in thin sponge…. Now bake in preheated oven on 200 for 10 to 15 minutes…. Check with toothpick if it comes out clear then Sponge is done….cool down on room temperature…
- Now make mousse…. First of all take orange juice + sugar + orange zest and pour in a pan and cook for 2 to 3 minutes until little thicken then add gelatin powder…just cook for 1 minute and turn off the heat and cool down on room temperature… Meanwhile prepare the mousse cream
- Now beat the whipping cream with powdered sugar until stiff peaks form…
- Now check the orange syrup that it cools enough to add in whipped cream…. Then add in whipped cream and fold it well…. And pour onto chilled cake sponge and keep in the refrigerator for overnight
- After keeping in the refrigerator… Cut into rounds with the help of cookies cutter or bowl… I've cut with plastic bowl as I don't have cookies cutter 😌 and make two tiers cake…..
- For making chocolate ganache…just cut chocolate into small pieces then heat the condensed milk and add into chocolate chunks + add vanilla essence… Mix until smooth texture… don't need to melt on double boiler… If feel it is thickened then add little milk… And adjust the consistency….
- Make orange glaze by adding gelatin powder + orange juice + sugar + condensed milk…. In a pan and cook on low flame for 1 to 2 minutes
- Now first pour orange glaze on cake then chocolate ganache…. And decorate it as per desire….
- Ready to serve and ENJOY!
That's a sponge cake and there are several different types of sponge cake. which will be called different things wherever you are. They include unbaked cheesecakes and mousse cakes. They often have a crust or bottom layer that's baked before the mousse is added. Blood Orange Sangria - Our house-made white sangria topped with blood orange beverage syrup Happy Holidays Cake Pop - Triple chocolate cake pop enrobed in white chocolate with festive Pumpkin Mousse - Pumpkin cheesecake, hazelnut chocolate sponge, pistachio crumble and cherry. We will need it later so be sure to pour it into another container.
So that is going to wrap this up with this exceptional food 4 in 1 orange mousse sponge cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
