Rock cakes
Rock cakes

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rock cakes. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

A rock cake, also called a rock bun, is a small cake with a rough surface resembling a rock. They were promoted by the Ministry of Food during the Second World War since they require fewer eggs and less sugar than ordinary cakes, an important savings in a time of strict rationing. Rock cakes are a light, crumbly tea-time favourite. Eat while they are still warm from the oven.

Rock cakes is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Rock cakes is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have rock cakes using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Rock cakes:
  1. Prepare 225 g self raising flour
  2. Take 1/2 tsp nutmeg
  3. Prepare pinch salt
  4. Get 115 g butter
  5. Prepare 140 g sultanas
  6. Prepare 1/2 tsp mixed spice
  7. Get 115 g sugar
  8. Prepare 1 egg
  9. Get splash milk

See recipes for Best rock cakes ever!, Nutty rock cakes too. Play Sound. "The rock cakes almost broke their teeth.". — Harry's and Ron's opinion on Hagrid's rock cakes. Rock cakes are a type of fruitcakes. They were supposed to have a hard surface, but not be quite as rocky as Hagrid's version seemed to.

Instructions to make Rock cakes:
  1. Preheat oven to 190oC and grease a baking tray
  2. Sift together flour, spices and salt then rub in the butter to form breadcrumbs
  3. Add sultanas, sugar and mix well
  4. Add egg and enough milk to form a stiff dough
  5. Spoon into small piles on baking tray and bake for 15-20mins
  6. Ready to serve and ENJOY!

Rock cakes are a type of fruitcakes. They were supposed to have a hard surface, but not be quite as rocky as Hagrid's version seemed to. Rock cakes are a sweet treat made from eggs, flour, sugar, a raising agent, and fruit. They originated from England, where they gained popularity during WWII as a frugal but delicious dessert. How to make rock cakes - Old fashioned British recipe, easy and quick using simple ingredients flour, sugar, butter, dried fruit and egg.

So that’s going to wrap it up with this special food rock cakes recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!