Moist Sweet Potato Cakes
Moist Sweet Potato Cakes

Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, moist sweet potato cakes. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Moist Sweet Potato Cakes is one of the most favored of recent trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. Moist Sweet Potato Cakes is something that I have loved my entire life. They’re nice and they look wonderful.

How to make a Homemade Sweet Potato Pound Cake. Cover with plastic wrap, and microwave to soften. Spiced Sweet Potato Cake, Asian Steamed Sweet Potato Cake, Sweet Potato Cakes with Banana Fillings, etc. Cooks.com - Recipe - SweetPotato Pound Cake.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moist sweet potato cakes using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Moist Sweet Potato Cakes:
  1. Prepare 100 grams Sweet potato
  2. Get 60 ml Water
  3. Prepare 2 tbsp Sugar
  4. Prepare 2 Eggs
  5. Make ready 50 grams Brown sugar
  6. Get 2 tbsp Honey
  7. Take 50 grams Butter
  8. Take 60 grams Almond flour
  9. Prepare 40 grams Cake flour
  10. Take 2 grams Cinnamon
  11. Make ready 1/2 tsp Baking powder
  12. Get 1 tbsp Rum
  13. Take 1 Black sesame seeds

Learn how to bake sweet potatoes with these tips & tricks! Enjoy them with butter, salt & pepper, or If you do, the sweet potato flesh will still cook, but the skin will be very moist and almost slimy. I blend it into the frosting of my vegan chocolate cake, transform it into a luscious Alfredo sauce, use it. The evolution of this Moist Maple Sweet Potato Walnut Butter Cake recipe was quite a journey.

Instructions to make Moist Sweet Potato Cakes:
  1. Chop the sweet potato into small cubes, and soak in water to remove the bitterness. Transfer to a heatproof dish, wrap in plastic wrap, and microwave (for 2 to 3 minutes at 500W).
  2. Heat water and sugar in a sauce pan, and add the sweet potatoes once the sugar dissolves. Simmer until the liquid boils out.
  3. Bring the eggs to room temperature. Sift together the almond powder, cake flour, cinnamon, and baking powder. Microwave or double boil the butter to melt.
  4. Beat the egg in a bowl, add the brown sugar and honey, and mix well. There's no need to beat until foamy.
  5. Sift in the dry ingredients, stir until smooth, then add the rum.
  6. Mix in the melted butter, a little at a time, then add about half of the boiled sweet potatoes and lightly mix.
  7. Pour into small baking cups, top with the remaining sweet potatoes, and sprinkle black sesame seeds. Bake for about 20 minutes in an oven at 170℃.
  8. Ready to serve and ENJOY!

I blend it into the frosting of my vegan chocolate cake, transform it into a luscious Alfredo sauce, use it. The evolution of this Moist Maple Sweet Potato Walnut Butter Cake recipe was quite a journey. German cuisine has some cake recipes using potato flour. There was a time in history, when Germans had to depend on potatoes as a staple crop when there was a shortage of wheat. Add vanilla, sweet potatos and walnuts.

So that’s going to wrap this up for this exceptional food moist sweet potato cakes recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!