Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, sweet potato cookies. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Sweet potato-based recipes don't need nearly as much added sugar as your favorite pumpkin bars. And although sweet potato cookies make a perfect addition to any Thanksgiving dessert spread. This search takes into account your taste preferences. This Sweet Potato Cookie recipe has the usual cookie ingredients (you know, the flour and baking soda and all that jazz), but there are a few ingredients that make them so delicious!
Sweet Potato Cookies is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Sweet Potato Cookies is something that I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have sweet potato cookies using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Sweet Potato Cookies:
- Get 180 grams Sweet potato
- Get 30 grams Sugar
- Make ready 100 grams Cake flour
- Prepare 1/2 tsp Baking powder
- Make ready 50 ml Vegetable oil
- Get 1 tbsp Black sesame seeds
Vegan sweet potato cookies are healthy enough for breakfast and tasty enough for dessert. Sweet potatoes are nutrient dense, and incredibly versatile, with several great uses from breakfast, lunch. Recipe and method for healthy sweet potato cookies. These cookies are vegan, gluten free and refined sugar free (if maple syrup is replaced by liquid.
Steps to make Sweet Potato Cookies:
- Put the sweet potato in a silicon steamer and microwave until tender. While still hot, scoop out the flesh, add sugar, and pass through a sieve to strain.
- Combine cake flour and baking powder in a bowl, and whisk until smooth and fluffy.
- Add strained sweet potato and vegetable oil to the dry ingredients and mix.
- Once the batter forms a dough, wrap in plastic wrap and chill in the refrigerator for 20 minutes.
- Roll out the dough to 5 mm thickness, then cut with a cookie cutter. Sprinkle black sesame seeds and bake for 15 minutes in an oven set to 360°F/180°C.
- Ready to serve and ENJOY!
Recipe and method for healthy sweet potato cookies. These cookies are vegan, gluten free and refined sugar free (if maple syrup is replaced by liquid. These Sweet Potato Cookies are vegan, gluten free and paleo. If you have never done any grain free baking, let me tell you that the texture is very different than cookies made with grains. These Easy Sweet Potato Cookies are my latest baking creation and are downright delightful!
So that is going to wrap this up with this exceptional food sweet potato cookies recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
