Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, flourless chocolate rum cake with chocolate rum glaze. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.
Stir in vanilla extract, cocoa powder and rum until well mixed. Insert a toothpick into the center. The toothpick should be relatively clean with few crumbs. In small saucepan melt together chocolate and butter, mixing until smooth.
Flourless Chocolate Rum Cake with Chocolate Rum Glaze is one of the most favored of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Flourless Chocolate Rum Cake with Chocolate Rum Glaze is something that I’ve loved my entire life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have flourless chocolate rum cake with chocolate rum glaze using 13 ingredients and 11 steps. Here is how you can achieve that.
The ingredients needed to make Flourless Chocolate Rum Cake with Chocolate Rum Glaze:
- Prepare 1 cup Semisweet or Dark Chocolate, Coarsely Chopped
- Get 1/2 cup Cubed Butter
- Take 1/2 cup Sugar
- Get 4 Eggs
- Prepare 1 1/2 tsp Vanilla Extract
- Make ready 1/2 cup Cocoa Powder
- Make ready 33/100 cup Dark or Light Rum
- Prepare 1 small Saucepan
- Get 1 Mixing Bowl
- Get Chocolate Rum Glaze
- Take 4 oz 2/3 Dark Chocolate, Coarsely Chopped
- Prepare 3 tbsp Butter
- Get 1 tbsp Rum
Remove cake from pan and place on a rack set over a baking sheet. Melt together chocolate and butter over low heat, stirring until smooth. Remove from heat and transfer to a mixing bowl. Beat in the eggs one at a time, mixing until smooth between each addition.
Instructions to make Flourless Chocolate Rum Cake with Chocolate Rum Glaze:
- Preheat Oven 375°F
- Grease 8” baking pan and set aside
- In small saucepan over low heat, melt together chocolate and butter, stirring until smooth.
- Remove from heat, transfer to mixing bowl, and mix in sugar.
- Beat in eggs one at a time, mixing until smooth between each addition.
- Stir in vanilla extract, cocoa powder and rum until well mixed.
- Pour batter in pan and bake for 25-30 minutes
- Insert a toothpick into the center. The toothpick should be relatively clean with few crumbs.
- CHOCOLATE RUM GLAZE
- In small saucepan melt together chocolate and butter, mixing until smooth.
- Stir in the rum, spread evenly over cooled cake.
- Ready to serve and ENJOY!
Remove from heat and transfer to a mixing bowl. Beat in the eggs one at a time, mixing until smooth between each addition. Stir in the vanilla extract, cocoa powder, and rum until well mixed. Line the bottom with parchment (optional). Chop the chocolate and butter into small pieces.
So that is going to wrap this up with this exceptional food flourless chocolate rum cake with chocolate rum glaze recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
