Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, vanilla sponge cake. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vanilla sponge cake is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Vanilla sponge cake is something which I’ve loved my entire life. They are fine and they look wonderful.
Vanilla Sponge Cake. Смотреть позже. Бисквит классический / Vanilla Sponge Cake. Смотреть позже. Light as a feather Vanilla Genoise (vanilla sponge cake). How many vanilla cake recipes could a person possibly need? I've already posted a recipe for Vanilla Butter Cake, and Velvety White Cake.
To begin with this particular recipe, we must prepare a few ingredients. You can have vanilla sponge cake using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Vanilla sponge cake:
- Get 1 cup semolina
- Get 1 cup all purpose flour
- Prepare 1 cup curd
- Make ready 1 cup oil/ghee
- Take 1 cup milk
- Get 1 cup sugar
- Get 1/2 tsp baking soda
- Make ready 1/2 tsp baking powder
- Take 1/2 tsp vanilla extract
- Make ready tin For cake
- Get 1 1/2 tsp oil
- Prepare 1 tbsp all purpose flour
Learn the different types so that you always know what. Everyone needs a perfect Vanilla Cake Recipe. Perfect cupcakes, amazing cake layers and this recipe is even a winner as lady fingers sponge cake that I used for my Tiramisu. Eggless Cake in Pressure Cooker Eggless vanilla cooker cake recipe made in pressure cooker.
Steps to make Vanilla sponge cake:
- Place a pressure cooker on gas. Put it on high flame for 5 minutes than allow it to simmer.
- In a mixture jar take milk and sugar and blend it till sugar dissolved. Now add ghee/oil in it and blend again.
- Now add curd in it and churn a little so all ingredients cooperated well. Now add semolina in it and blend well.
- Meanwhile grease a cake tin nicely with oil and dust with all purpose flour. Place this tin in pressure cooker. Keep in simmer.
- Now add baking soda and baking powder in jar and mix well. Now add all purpose flour in it and mix well.
- Smooth paste is in our hand. Now add vanilla extract in it and mix again.
- Tap this jar twice to get rid off bubbles. Now pour this batter into cake tin.
- Close lid. Cook it on high flame for 5 minutes than slow down the gas and wait for 40-45 minutes.
- Now check your cake it's done, turn off the gas and place cake tin on counter top. Let it cool completely.
- Cake is ready to serve. Enjoy…..
- Ready to serve and ENJOY!
Perfect cupcakes, amazing cake layers and this recipe is even a winner as lady fingers sponge cake that I used for my Tiramisu. Eggless Cake in Pressure Cooker Eggless vanilla cooker cake recipe made in pressure cooker. You don't need a microwave to make this cake. This vanilla cake recipe is so easy to make, feel free to go big on the decoration. A simple dusting of icing sugar or edible flowers are our go-to options for an easy sponge cake.
So that is going to wrap this up for this special food vanilla sponge cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
