Oats Banana penuts cake
Oats Banana penuts cake

Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, oats banana penuts cake. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

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Oats Banana penuts cake is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Oats Banana penuts cake is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook oats banana penuts cake using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Oats Banana penuts cake:
  1. Take 1 1/2 cup oats flour
  2. Prepare 1/3 cup Semolina
  3. Take 1 cup banana paste
  4. Take 1/2 cup brown sugar
  5. Take 1 tsp cinnamon powder
  6. Make ready 1 tsp baking powder
  7. Take 1/4 tsp baking soda
  8. Make ready 1/3 cup full fat curd
  9. Get 1/4 cup butter
  10. Take 1/4 cup grinded penuts

Including banana oats bars, cookies, muffins, bread, cake, pancake, smoothie and much more! Start your morning breakfast with a delightful banana bread Try these healthy banana overnight oats that you can eat hot or cold all year round. From peanut butter banana overnight oats to fresh brewed. Mix up my Peanut Butter & Banana Mug Cake the night before and microwave it off fresh the next morning or whenever you want your snack.

Instructions to make Oats Banana penuts cake:
  1. Mixing all the liquid ingredients together.
  2. Thn add all the dry ingredients & keep aside for 5 minutes rest.
  3. Greased a 6"×8" cake mold with ghee & spread some flour. Then poured the better & tapped it.
  4. Baked it into 150°c tempt. for 25-30 minutes into oven.
  5. Ready to serve and ENJOY!

From peanut butter banana overnight oats to fresh brewed. Mix up my Peanut Butter & Banana Mug Cake the night before and microwave it off fresh the next morning or whenever you want your snack. I used ground up rolled oats for this moist cake which gives it lovely texture and the oats are great to slowly release energy throughout the day. Since this peanut butter banana oat loaf is a rustic, hearty breakfast loaf course oat flour works just fine- in fact, it adds to the heart-ness. Topped with sliced bananas and some peanut butter.

So that is going to wrap this up for this exceptional food oats banana penuts cake recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!