Love Cake
Love Cake

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, love cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Save room for dessert, because Valerie Bertinelli's making a recipe that will fill you with love. For more follow the hashtag #RachaelRayShow. See more ideas about italian love cake, love cake, love cake recipe. This Chocolate Italian Love Cake starts with a boxed cake mix for an easy dessert recipe that only looks fancy!

Love Cake is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Love Cake is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook love cake using 14 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Love Cake:
  1. Prepare eggs
  2. Get sugar
  3. Get semolina
  4. Make ready butter
  5. Make ready cashew nuts or almonds
  6. Take pumpkin preserve
  7. Make ready nutmeg
  8. Take cardamoms and cloves
  9. Make ready powdered cinnamon
  10. Get golden syrup
  11. Make ready vanilla essence
  12. Take Grated rind of one lime
  13. Prepare almond essence
  14. Prepare rose essence (essential)
Instructions to make Love Cake:
  1. Seperate the eggs and beat the yolks together with the sugar to form a smooth cream.
  2. Dry roast the semolina then mix well with the butter.
  3. Mince the cashew nuts, chop pumpkin preserve, grate nutmeg and crush the cloves and the cardamoms.
  4. Beat egg whites till stiff.
  5. Beat the semolina and butter mixture into the egg yolk mixture and fold that mixture into the stiffly beaten egg whites. Followed by the cashewnuts, pumpkin preserve, nutmeg, cloves and cardamom, cinnamon, golden syrup, lime rind and finally the essences. Mix together well.
  6. Pour the mixture into a greased and lined cake tin and place in a moderate oven.
  7. Bake until a wooden skewer inserted comes out clean.
  8. This is a rich and flavourful cake that does not traditionally have frosting. But you can always try something and let me know how it turns out!
  9. Ready to serve and ENJOY!

So that is going to wrap this up with this exceptional food love cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!