Properly Made Fried Shrimp
Properly Made Fried Shrimp

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, properly made fried shrimp. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Properly Made Fried Shrimp is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Properly Made Fried Shrimp is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we must prepare a few ingredients. You can have properly made fried shrimp using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Properly Made Fried Shrimp:
  1. Get 12 Black tiger shrimp
  2. Prepare 1 dash Salt
  3. Take 1 dash Cooking sake
  4. Take 1 Cake flour
  5. Take 1 Egg
  6. Make ready 1 Panko
Steps to make Properly Made Fried Shrimp:
  1. Peel the shrimp, and cut off the tips of the tail. This prevents the oil from spitting when fried.
  2. Take the vein out with a toothpick. Prepare the shrimp in the salt and cooking sake.
  3. Make several small cuts in the stomach (inner curve) side of the shrimp. This prevents shrinking or curling up.
  4. Coat with cake flour.
  5. Dip in beaten egg.
  6. Coat with panko. Put on a generous amount, and shake off any excess.
  7. Deep fry in 320F/160C oil.
  8. Drain the oil and serve.
  9. Ready to serve and ENJOY!

So that’s going to wrap this up for this special food properly made fried shrimp recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!