Japanese Savory Pan Cake (Okonomiyaki)
Japanese Savory Pan Cake (Okonomiyaki)

Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, japanese savory pan cake (okonomiyaki). It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Japanese Savory Pan Cake (Okonomiyaki) is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Japanese Savory Pan Cake (Okonomiyaki) is something which I’ve loved my whole life. They’re fine and they look fantastic.

Okonomiyaki (Japanese: お好み焼き, (listen)) is a Japanese savory pancake dish consisting of wheat flour batter and other ingredients (mixed, or as toppings) cooked on a teppan (flat griddle). Common additions include cabbage, meat, and seafood, and toppings include okonomiyaki sauce. Okonomiyaki (literally means 'grilled as you like it') is a savory version of Japanese pancake, made with flour, eggs, shredded cabbage, meat/ protein and topped with a variety of condiments. Better known as 'Japanese pizza' in the US.

To begin with this particular recipe, we must prepare a few ingredients. You can cook japanese savory pan cake (okonomiyaki) using 12 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Japanese Savory Pan Cake (Okonomiyaki):
  1. Get 200 g all purpose flour : (A)
  2. Get 2 tbsp potato starch : (A)
  3. Prepare 1 tbsp baking powder : (A)
  4. Prepare 250 mL Dashi broth (1 tbsp Dashi powder n 250 mL water) : (A)
  5. Get 150 g grated potato
  6. Make ready 1 tbsp Sake (white wine)
  7. Prepare 5 eggs
  8. Take 5 sheets sliced pork
  9. Get 600 g cabbage (chopped)
  10. Make ready your favourite toppings (shrimps, squid, etc.)
  11. Get Bonito flakes n Aonori for toppings (optional)
  12. Prepare Okonomiyaki sauce n mayonnaise

Vegan Okonomiyaki is a savoury Japanese pancake made with yamaimo, rice flour, cabbage and tenkasu, topped with delicious okonomiyaki sauce and Japanese mayonnaise. Learn how to make this popular Japanese street food right in your own kitchen! Okonomiyaki recipe, a traditional Japanese savoury pancake sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan. Okonomiyaki (Japanese Savory Pancakes) is a typical Japanese dish using relatively inexpensive ingredients such as flour and green cabbage.

Steps to make Japanese Savory Pan Cake (Okonomiyaki):
  1. Add all ingredients (A) in a large mixing bowl and mix with a whisk.
  2. Pour the Dashi broth and the grated potato, and the sake in the bowl.
  3. Let the batter rest in a fridge at least for 3 hours.
  4. Chop the cabbage into small pieces.
  5. Grease a frying pan and heat it.
  6. Prepare another small bowl and add three handfuls of the chopped cabbage, 2 tbsp of Okonomiyaki batter, and 1 egg. Mix them about 3 times. Don't mix them too much.
  7. Spread the Okonomiyaki batter mixed with the cabbage on the heated frying pan as soon as you can. Add the toppings and cover the frying pan with a lid. Braise it for a while.
  8. When the Okonomiyaki becomes golden brown, flip it over and braise until the Okonomiyaki is cooked.
  9. Serve on a plate and dress Okonomiyaki sauce and mayo. Sprinkle some bonito flakes and Aonori.
  10. Ready to serve and ENJOY!

Okonomiyaki recipe, a traditional Japanese savoury pancake sometimes also called Japanese pizza and is a very popular festival (matsuri) street food in Japan. Okonomiyaki (Japanese Savory Pancakes) is a typical Japanese dish using relatively inexpensive ingredients such as flour and green cabbage. My recipe is vegan and made with spelt flour for more intake of whole grain and fiber that helps to boost your health and easy. Sprinkle bonito and dried seaweed flakes on top, then. Okonomiyaki is a Japanese savory pancake containing a variety of ingredients.

So that’s going to wrap this up with this special food japanese savory pan cake (okonomiyaki) recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!