Rasmalai Cake
Rasmalai Cake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, rasmalai cake. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Rasmalai Cake is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Rasmalai Cake is something which I have loved my whole life. They are nice and they look fantastic.

Ras malai - Ras literally translates to "juice" and malai to "cream". Making rasmalai at home is similar to making rasgulla. Both of these are easy but quite tricky to make them perfectly soft and juicy. See more ideas about rasmalai cake recipe, cake, indian desserts.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook rasmalai cake using 19 ingredients and 18 steps. Here is how you can achieve it.

The ingredients needed to make Rasmalai Cake:
  1. Make ready 200 gms condensed milk
  2. Get 150 gms maida
  3. Take 60 gms butter
  4. Take 1 teaspoon vanilla essence
  5. Get 1 teaspoon baking powder
  6. Prepare 1/2 teaspoon soda
  7. Prepare as per required Milk or water
  8. Prepare for decoration:-
  9. Make ready 500 gms Fresh cream
  10. Take 500 gms Rasmalai
  11. Make ready 25 gms pista chopped
  12. Get 6-8 rose petals
  13. Get 1/2 teaspoon saffron
  14. Prepare few drop yellow colour or as per required
  15. Take 2 tbsp tutti frutti
  16. Prepare 4-5 cherries
  17. Get For sugar syrup:-
  18. Make ready 2 tbsp sugar
  19. Prepare 100 ml water

Other ingredients are cardamom, vanilla essence, and nuts. Ras malai cake is a very decadent fusion cake recipe, which tastes heavenly with the Indian flours. For garnishing : few rasmalai pieces. rabri from rasmalai to moisten the cake. dried rose petals. Rasmalai Cake Fast & Easy Recipe in Urdu Hindi - RKK Ye hai mere rasmalai cake ki recipe.

Instructions to make Rasmalai Cake:
  1. Preheat the oven to 180 degrees C on conventional mode.
  2. Take one a bowl, take the condensed milk and add butter. Mix it.
  3. In another bowl to Sieve maida, baking soda and baking powder.
  4. Now this thing add condensed milk and butter batter.
  5. Mix it gently. Add in the vanilla essence.
  6. Add milk to adjust consistency.
  7. Pour it in the greased cake tin.
  8. Bake cake in convocational mode for 35 mins.
  9. Cool the cake.Cut it horizontally in two layers.
  10. Take fresh cream in bowl.start whisking.
  11. When u see cream is stiff so cream is ready for icing.
  12. Add few drop of yellow colour. Mix it well.
  13. Put it in fridge for 15 min.
  14. Take one bowl add water and sugar. Make sugar syrup.
  15. Apply this sugar syrup on cake layer
  16. Take one layer of cake. Apply whipped cream. Place the another layer and cover it with cream on the top side.
  17. Now decorate cake with rasmalai, pista, kesar, rose petals,tutti frutti and cherries.
  18. Place it in fridge till set.
  19. Ready to serve and ENJOY!

For garnishing : few rasmalai pieces. rabri from rasmalai to moisten the cake. dried rose petals. Rasmalai Cake Fast & Easy Recipe in Urdu Hindi - RKK Ye hai mere rasmalai cake ki recipe. रसमलाई केक - Rasmalai Cake is the most requested cake for me. Eggless Rasmalai Cake is a fusion of Indian dessert combined with the flavors of the cake and I The base of the Eggless Rasmalai Cake is flavored with cardamom powder and what would have worked. Rasmalai Cakes - Enjoy Taste of Rasmalai and Cake Together in Rasmalai Cake

So that’s going to wrap it up for this exceptional food rasmalai cake recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!