Cake Phirni - Fusion Style
Cake Phirni - Fusion Style

Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, cake phirni - fusion style. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cake Phirni - Fusion Style is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Cake Phirni - Fusion Style is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have cake phirni - fusion style using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Cake Phirni - Fusion Style:
  1. Prepare 1 litre full cream milk
  2. Get 1 cinnamon stick
  3. Get 4-5 green cardamoms
  4. Get 6-7 tbsp. sugar or to taste
  5. Get 1 cup cake crumble
  6. Get 1 tsp. rose water
  7. Make ready 1 tbsp. chopped nuts
  8. Make ready strands few saffron
Instructions to make Cake Phirni - Fusion Style:
  1. Crumble the cake.
  2. Bring the milk to a boil along with cinnamon and cardamoms.
  3. Add the crumbled cake and the nuts. Simmer on a low flame.
  4. When almost half reduced, add the sugar and simmer till it is dissolved.
  5. Check for the right consistency. Switch off the flame and add the rose water. Set aside to cool.
  6. Serve, chilled, garnished with chopped nuts and saffron.
  7. Ready to serve and ENJOY!

So that’s going to wrap this up with this exceptional food cake phirni - fusion style recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!