Butterscotch rajbhog ice-cream chocolate cake
Butterscotch rajbhog ice-cream chocolate cake

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, butterscotch rajbhog ice-cream chocolate cake. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Rajbhog Ice cream. whipping cream tropolite•condensed milk•saffron threads•sugar•cardamom powder•almonds chopped or silvered•pistachios chopped or silvered. This Butterscotch Cake is a moist, from-scratch brown sugar cake topped with butterscotch buttercream made with melted butterscotch chips! Here is how you cook that. One of the tastiest of Ice Creams is Rajbhog Ice Cream. दूध और एक सीक्रेट सामग्री से बनाये बाजार जैसी Butterscotch Ice-cream बिना Fresh Cream.

Butterscotch rajbhog ice-cream chocolate cake is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It’s easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Butterscotch rajbhog ice-cream chocolate cake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can cook butterscotch rajbhog ice-cream chocolate cake using 17 ingredients and 22 steps. Here is how you can achieve it.

The ingredients needed to make Butterscotch rajbhog ice-cream chocolate cake:
  1. Take 250 gm all purpose flour
  2. Take 1 tsp salt
  3. Prepare 100 gm butter
  4. Make ready 1 tsp baking soda
  5. Prepare 1 tsp baking powder
  6. Take 1 glass milk
  7. Make ready 1 small cup milk powder
  8. Prepare 1 small cup cocoa powder
  9. Take 3-4 tsp choco chips
  10. Take 1 cup sugar
  11. Prepare For ice cream
  12. Prepare 250 ml whipping cream
  13. Make ready 1/2 cup butterscotch crunches
  14. Make ready 8-10 saffron strands
  15. Make ready as needed Butterscotch essence
  16. Make ready 1 glass milk
  17. Take 1 small cup custard powder

In a large bowl, beat together butter and cream. Rajbhog Ice Cream (with GMS & CMC powder) is a rich dry fruits ice cream made from milk, cream, almonds, pistachios, cashew nuts, cardamom powder & saffron. Step by step pictures & detailed video recipe. Rajbhog Ice Cream is a rich Indian ice cream made with the finest ingredients.

Instructions to make Butterscotch rajbhog ice-cream chocolate cake:
  1. Take a bowl,whisker, butter and whisk the butter.
  2. Butter melts nycly then add sugar and beat well till turns milky white.
  3. Milk powder, baking soda,and salt
  4. Baking powder, coco powder now mix well
  5. Half all purpose flour, mix and add milk
  6. Add leftover flour mix it and then choco chips
  7. Whisk it well,it becomes thick.now take a cake bowl spread butter paper,now pour all the cake mixture on it.
  8. Tap it and put in the microwave..now cake is ready
  9. Let it be cool after cooling remove the cake and butter paper, soft and spongy cake is ready.
  10. Cut the cake half from center using big knife.
  11. Making custard take a glass of milk and put on the gas flame on medium.
  12. Take custard powder and add in a hot milk and stir it continuously
  13. Custard is ready
  14. For preparation of icecream. One bowl,and chilled whipping cream.
  15. Start whisking the cream then add custard solution
  16. Mix it very well it becomes thick
  17. Butterscotch essence, butterscotch crunches and saffron
  18. Mix well,batter becomes thick now transfer into glass container or a bowl and add more crunches
  19. Cover it with aluminum foil and put in the freezer.after 4 hrs.take out the icecream
  20. Cut the cake into long pieces
  21. Take cake in dish plate and add one layer of icecream
  22. Again one layer of cake, now garnish it with chocolate sauce and colored sugar balls.
  23. Ready to serve and ENJOY!

Step by step pictures & detailed video recipe. Rajbhog Ice Cream is a rich Indian ice cream made with the finest ingredients. It is loaded with dry fruits/nuts and made with milk, cream, almonds, pistachio, cashew, cardamom powder and saffron. This mouth-watering ice cream has vibrant yellow colors, amazing fragrance from saffron/cardamom. Even though it's a wonderfully creamy chocolate buttercream, it holds its shape beautifully- just as Swiss meringue buttercream does.

So that’s going to wrap this up for this special food butterscotch rajbhog ice-cream chocolate cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!