Hey everyone, it’s me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, rabdi bread cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Rabdi Bread Cake is one of the most popular of recent trending foods in the world. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Rabdi Bread Cake is something that I have loved my whole life.
Quick rabdi fix don't have a compromise on taste. This perfect creamy, rich and grainy will perfectly save your time and money as well! Making today eggless Bread Rabdi Malai cake with very simple ingredients and without any cake Aaj Masala Kitchen me hum bana rahe hain Amazing aur Delicious Rabri Cake. Making today eggless Bread Rabdi Malai cake with very simple ingredients and without any cake Moulds, nozzles and microwave or pressure cooker.
To get started with this recipe, we must prepare a few ingredients. You can cook rabdi bread cake using 10 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Rabdi Bread Cake:
- Get 1 litre milk
- Get 1 pinch Kesar/saffron
- Take 1 pinch Elaichi (Cardamom)powder
- Make ready 5-6 chopped kaju(cashew)
- Make ready 6-7 badam(almonds) finely chopped
- Prepare 2 tsp custard powder mixed in milk
- Get 1 cup sugar
- Prepare 8-10 bread slices
- Take 4-5 chopped pistachios
- Take As needed tutti- frutti
The Indian culinary seems to have marveled the art of dairy based desserts, and Rabri happens to be one of the most iconic examples of it. Bread Rabdi malai cake dessert recipe is so delicious and very easy to make eggless bread rabdi Gulab Jamun Cake is a decadent Indian dessert or to say Indian sweets inspired fusion cake. Bara Brith is a lovely Welsh tea time fruit cake enjoyed throughout Wales as well as the rest of the United Kingdom; it's also easy to make. Do follow @avani_delightness for more sweetness.
Steps to make Rabdi Bread Cake:
- Take 1 l milk in a pan at medium flame.keep stirring and made it thik.add some kesar and elaichi,add kaju,badam.keep stirring
- Add custard powder mix,add sugar.once thicken close the flame.
- Now take bread.cut all 4 sides.take a box and line up breads in it
- Add rabdi on it.put more bread layer then spread rabdi on it.repeat it.garnish with badam, kaju, pista.close the lid and keep it in freezer for 3-4 hour to set.
- Take out it from freezer and it is ready to serve.cut a piece.Garnish with tuti- fruti and dry fruits and serve.
- Ready to serve and ENJOY!
Bara Brith is a lovely Welsh tea time fruit cake enjoyed throughout Wales as well as the rest of the United Kingdom; it's also easy to make. Do follow @avani_delightness for more sweetness. Making today eggless Bread Rabdi Malai cake with very simple ingredients and without any cake Moulds, nozzles and microwave or pressure cooker. This recipe will give you two loaves of plain, sweet white bread that are quick and easy to make. If I could give this recipe more stars I would!
So that is going to wrap this up for this special food rabdi bread cake recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!