Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, shrikhand cake. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Shrikhand Cake is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Shrikhand Cake is something which I’ve loved my entire life.
How to make mango shrikhand eggless cake Shrikhand is cooling, refreshing, and perfect for someone who loves sweetened yogurt but with a gourmet makeover. Indian Shrikhand Recipe ( Sweet Greek Yogurt ). Traditional Indian dessert made with thickened, strained yogurt & sweetened with sugar.
To begin with this particular recipe, we must prepare a few ingredients. You can cook shrikhand cake using 13 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Shrikhand Cake:
- Make ready 1/4 cup vegetable oil
- Get 1/2 cup powdered sugar
- Get 1/2 cup curd
- Get 1 tsp vanilla extract
- Get Pinch cinnamon and nutmeg powder
- Prepare Pinch salt
- Prepare 1 cup flour
- Take 1 tsp baking powder
- Make ready 1/2 tsp baking soda
- Prepare 1/2 cup milk or warm water
- Prepare 1 cup Shrikhand as icing
- Prepare Few Soaked saffron strands in milk
- Take as required Glazed cherries
Shrikhand a sweet delicacy prepared primarily in Maharashtra and Gujarat. Very simple, tasty recipe and one of the dessert that can be prepared by using all the ingredients readily available in pantry. The Shrikhand Recipe is made with greek yogurt, saffron threads, green cardamom, and nuts. This popular nutritious dessert is for you if you love finishing your meal with something sweet but.
Instructions to make Shrikhand Cake:
- Mix oil and sugar well in a big bowl. Add in curd and again give a good mix. Next add vanilla essence.
- Seive in all the dry ingredients in the same bowl (flour+salt+baking soda+baking powder+cinnamon+nutmeg)
- Mix with light hands.Add 1/2 cup milk to maintain the consistency of the cake batter.
- Pour the batter in greased tin and bake it in a preheated oven at 180 degrees for 30-35mins.Test it with a toothpick
- Cover the cake with cool creamy shrikhand..Drizzle soaked saffron milk and placed glazed cherries..
- Ready to serve and ENJOY!
The Shrikhand Recipe is made with greek yogurt, saffron threads, green cardamom, and nuts. This popular nutritious dessert is for you if you love finishing your meal with something sweet but. This recipe presents two beautiful sweets: Cake and shrikhand. Cut the cake in the middle and take a good heap of blueberry shrikhand. Shrikhand is a sweetened curd and a dessert.
So that is going to wrap it up with this special food shrikhand cake recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
