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Hey everyone, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mom's lemon berry cake ☕🍰😍🎼🎵🎶🌷🌺. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

See recipes for My Mom's "Bolu Jadul" / Vintage Pound Cake too. SUZ Lemon Velvet Cake Recipe ~ this lemon cake is a perfectly moist and tender crumbed cake with a lemony buttercream frosting. A lemon berry cake layered with a delicious lemon curd cream cheese filling topped with fresh berries. Berry season is my favorite season here in the Pacific Northwest.

Mom's Lemon Berry Cake ☕🍰😍🎼🎵🎶🌷🌺 is one of the most popular of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions daily. Mom's Lemon Berry Cake ☕🍰😍🎼🎵🎶🌷🌺 is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook mom's lemon berry cake ☕🍰😍🎼🎵🎶🌷🌺 using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Mom's Lemon Berry Cake ☕🍰😍🎼🎵🎶🌷🌺:

1. Prepare FOR THE CAKE:
2. Make ready 3 eggs
3. Prepare 1/2 Rice Bran oil
4. Get 2 cups Greek Yoghurt
5. Prepare Zest & juice of 2 lemons
6. Prepare 2 1/4 cups Self-raising flour
7. Take 1 cup caster sugar
8. Take 2 cups frozen Mixed Berries
9. Prepare FOR THE ICING:
10. Take 1 cup Icing sugar
11. Make ready 2-3 tsp milk (you may need more)
12. Make ready 1/4 tsp vanilla extract

It is made with fresh lemon juice and fresh raspberries which I think makes a big difference. This Lemon Berry Cake is my go-to any time I want something freshly baked. It's quick, easy, works great with any berry. The restaurants that serve the lemon berry cake buy it ready-made from Sysco Foods.

Steps to make Mom's Lemon Berry Cake ☕🍰😍🎼🎵🎶🌷🌺:

1. Pre-heat oven to 179 Celcius. Combine eggs, vegetable oil, lemon juice & Greek yoghurt together and mix until well combined.
2. Add in Self-raising flour, caster sugar & lemon zest and mix until well combined. Line a loaf tin with baking paper and pour batter into tin. Place Berries on top of batter. Bake for 40'-50' checking halfway through. Once a skewer comes out clean then allow to chill on a cooling rack.
3. To make the Icing sugar, combine all ingredients together. Pour Icing over the top of the cake and allow to set in the fridge for 30' before serving. To serve with a cup of coffee. 🤗🍰🎸🎶🍾🍷🍹☕
4. Ready to serve and ENJOY!

It's quick, easy, works great with any berry. The restaurants that serve the lemon berry cake buy it ready-made from Sysco Foods. Find here ingredients of My Café game all Cakes recipes. My Café Tartlet Recipe. yellow fairy lemons lemon book preppy cute aesthetic cool akk emojis heart fruit sunflower flower. coffee cup aesthetic espresso coffee bean caffeine drink cappuccino coffea coffea arabica tea coffee berry iced coffee beverage chocolate coffee tree cocoa teacup cola mocha coffeemaker. ☢.. . Dreamy. Спасибозавнимание.. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . ️. ️.

So that’s going to wrap it up for this special food mom's lemon berry cake ☕🍰😍🎼🎵🎶🌷🌺 recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!