Hey everyone, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, finger millet banana walnut cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Roast oats and make powder. #ragibananacake #egglessragibananacake #healthycake #cakewithjaggery #ragicakeintamilIn this video, learn to make EGGLESS RAGI BANANA CAKE. Are you looking for Eggless Banana Finger Millet Cake recipe? Pumpkin + chocolate + brewed coffee + pumpkin pie spices + almond milk = heaven in a dish! Cooking Finger millet banana walnut cake is an enjoyable thing, moreover it comes to be more unique worth if you prepare it yourself.
Finger millet banana walnut cake is one of the most popular of recent trending meals in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Finger millet banana walnut cake is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook finger millet banana walnut cake using 10 ingredients and 15 steps. Here is how you cook that.
The ingredients needed to make Finger millet banana walnut cake:
- Make ready 1 Cup finger millet flour(ragi)
- Take 1/2 cup oats flour
- Get 1 banana
- Get 1/4 cup jaggery(or to taste)
- Take 3/4 cup oil
- Prepare 1/2 tea spoon baking powder
- Take 1/2 teaspoon baking soda
- Take 1/2 tsp vanilla essence
- Take 1/4 cup walnuts
- Prepare 1 TBS coco powder
Transfer the mixture to greesed cake mould. Tap the mould on working surface to realise the air. It is a sweet and moist vegan banana bread recipe. Millet banana bread is one of the most popular of current trending meals on earth.
Instructions to make Finger millet banana walnut cake:
- Press heat the oven
- Roast oats and make powder
- Seive ragi with oats baking powder and baking soda.
- In a bowl mash banana
- Add oil and beat till fluffy
- Add jaggery and beat again
- Now add flour little by little mix by cut and fold method
- Add chopped walnuts and vanilla essence
- Gently mix
- Transfer the mixture to greesed cake mould
- Tap the mould on working surface to realise the air
- Keep it in oven to bake at 180 for 35-40 mins.
- Check with tooth pick.
- If done leave it on rack only
- Once cool down take out and cut into desired shape and enjoy with loved ones.
- Ready to serve and ENJOY!
It is a sweet and moist vegan banana bread recipe. Millet banana bread is one of the most popular of current trending meals on earth. Here is how you cook that. It's sold in health food, speciality stores and many larger ones. Ragi banana walnut bread is an easy and healthy.
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