Black Tea Scented Decoration Cake
Black Tea Scented Decoration Cake

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, black tea scented decoration cake. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

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Black Tea Scented Decoration Cake is one of the most popular of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Black Tea Scented Decoration Cake is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have black tea scented decoration cake using 13 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Black Tea Scented Decoration Cake:
  1. Take Sponge Cake (Recipe ID: 237164):
  2. Prepare 6 Eggs
  3. Make ready 150 grams Granulated sugar
  4. Make ready 120 grams Cake flour
  5. Make ready 40 grams Cornstarch
  6. Prepare 70 grams Butter
  7. Take 2 tbsp Black tea leaves
  8. Make ready Tea Cream:
  9. Prepare 500 grams Heavy cream
  10. Take 50 grams Granulated sugar
  11. Get 3 tbsp Black tea leaves
  12. Take 1 Tea-soaked prunes
  13. Make ready 1 Granulated sugar (or Yuzu jam)

What seems like a fun opportunity to show off your. Soy wax black cover tea scented candle smokeless home scented candle new year gift candle. Black tea has its own special fragrance, as do flowers, fruit, and spices. Nothing prevents a happy marriage of these fragrances when a master blender from Mariage Frères is inspired to combine all these subtle elements.

Steps to make Black Tea Scented Decoration Cake:
  1. Bake thesponge cake. Finely break up the tea leaves in a mill etc., and please mix it into the batter before adding in the butter.
  2. Make the tea cream. Use a mill etc to finely break up 1/2 tablespoon of tea leaves, add the remaining leaves to 80ml hot water, let steam until it cools to make a rich tea liquid, pass it through a tea strainer etc., and let cool in the fridge. The tea liquid will cloud up when chilled, but you don't have to worry about it.
  3. Add in the heavy cream and granulated sugar, whip on high speed, add in the tea liquid and the tea leaves last, and whip some more to turn it into a proper cream.
  4. After the baked sponge cake has cooled completely, cut into 2 slices, sandwich 1/3 of the cream in-between, completely cover with half of the remaining cream, and decorate with the remaining cream using a pastry bag.
  5. I tried topping it with tea prunesand yuzu tea. Please decorate it with whatever ingredients you like.
  6. Ready to serve and ENJOY!

Black tea has its own special fragrance, as do flowers, fruit, and spices. Nothing prevents a happy marriage of these fragrances when a master blender from Mariage Frères is inspired to combine all these subtle elements. Find organic black tea from a vast selection of Home Décor. Cake decorating is one of the sugar arts that uses icing or frosting and other edible decorative elements to make plain cakes more visually interesting. Alternatively, cakes can be molded and sculpted to resemble three-dimensional persons, places and things.

So that is going to wrap it up for this special food black tea scented decoration cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!