Eggless chocolate patila cake
Eggless chocolate patila cake

Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, eggless chocolate patila cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Eggless chocolate patila cake is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Eggless chocolate patila cake is something that I have loved my whole life. They’re nice and they look fantastic.

How to make Egg less Chocolate #CakeRecipe Without Oven at home. A Step by Step Complete Eggles #ChocolateCake in Pressure Cooker or Patila by Kitchen With. #AttaChocolateCake #WheatFlourCake #AashisKitchen Cake Without Oven, Chocolate Cake Without Egg. Eggless chocolate patila cake. maida / aata• sugar powder• oil• dahi• milk•baking powder• vanilla essence•dark compound. Boneless Chicken•Lehsan Adrak paste•Red chili flakes•Roasted zeera•Roasted coriander•Garammasala•Dahi•Sirka/lemon juice.

To get started with this particular recipe, we must prepare a few components. You can have eggless chocolate patila cake using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Eggless chocolate patila cake:
  1. Prepare Ek cup maida / aata
  2. Make ready Ek cup sugar powder
  3. Prepare Ek cup oil
  4. Make ready Half cup dahi
  5. Get Half cup milk
  6. Make ready 2 serving spoon choco powder
  7. Take Ek spoon baking powder
  8. Make ready Ek spoon vanilla essence
  9. Make ready Ek bowl dark compound
  10. Prepare 2 serving spoon amul fresh cream
  11. Make ready Silver pear, cream cake sprinkle and brown cake  sprinkle
  12. Make ready Ek plate
  13. Prepare Ek tin cake
  14. Make ready Ek patila

Cool on a rack and demould. The Most Amazing Chocolate Cake is here. This cake is moist and has the perfect crumb. I cannot imagine making a chocolate cake using any other recipe.

Instructions to make Eggless chocolate patila cake:
  1. Mixi me aata / maida, sugar, dahi, milk, oil daalkar smooth batter bana le
  2. Ab choco powder b mix karein….. cake tin ko oil se grease karein…. maida se coat karein…. cake batter pour karein
  3. Patila me plate rakhe…. parila ko gass ke upar rakhkar 10 minute high flame me rakhe….. cake batter ka tin patile ke under rakhe…. dhakkan laga de…. gass sim karein
  4. Ek borosil ki bowl me dark compound ko tukdo me daale…. microwave me 350 c me 3 minute melt hone de….. ab amul cream daalkar smooth paste banaye
  5. Cake banne me 50 minute lagega….. knife ki help se cake check karein….. agar batter chipak nai ra to cake ready hai
  6. Cake ke upar chocolate ko achchhe se spread karein….. silver pearl, cream cake sprinkle and brown cake sprinkle se garnish karein….. ready hai homemade eggless chocolate cake
  7. Preparation collaze 😊
  8. Ready to serve and ENJOY!

This cake is moist and has the perfect crumb. I cannot imagine making a chocolate cake using any other recipe. It is so easy to make and puts doctored cake mix recipes to shame. ~Ingredients for Eggless Chocolate Cake~. This Eggless Chocolate Cake is a simple and easy one bowl recipe. It is also a delicious eggless & vegan moist chocolate cake.

So that’s going to wrap it up with this special food eggless chocolate patila cake recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!