Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, japanese cake covered with fondant. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
You can use store-bought or homemade fondant to cover your cake. Our Decorator Preferred fondant comes in a wide variety of colors, flavors and sizes to best suit your needs; however, you can certainly make your own using our easy Rolled Marshmallow Fondant recipe (just keep in mind that homemade fondant won't have as much stretch and elasticity as store-bought fondant). #shortsWelcome to The Most Satisfying Birthday Cake. This channel includes relaxing satisfying sounds videos. There are soap carving cutting crushing , slime.
Japanese cake covered with fondant is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Japanese cake covered with fondant is something that I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have japanese cake covered with fondant using 5 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Japanese cake covered with fondant:
- Make ready 1 kg icing sugar
- Take 1/2 cup water
- Prepare 1 spoon gelatin
- Make ready 1/4 cup glucose syrup
- Prepare Glycerin
The entire cake was pretty easy to make, just time consuming. I was happy with how it came out but would have liked it to look more like the photo. I did decorate the cake board with covered fondant and painted to look like a Japanese textile. Simple four tier pink cherry blossoms ivory wedding cake covered with luscious cream coloured buttercream.
Instructions to make Japanese cake covered with fondant:
- Sieve the sugar
- Put in a bowl and make a well
- Put water into a bowl over a boiler, add gelatin and stir
- Add the glucose syrup and stir
- Add into the sugar and knead
- Place on a flat surface and knead
- Knead until paliable
- It should look like this
- Ready to serve and ENJOY!
I did decorate the cake board with covered fondant and painted to look like a Japanese textile. Simple four tier pink cherry blossoms ivory wedding cake covered with luscious cream coloured buttercream. Two tier Japanese chocolate slab wedding cake. The wedding cake topper is a slab of chocolate with a red Japanese symbol on it. I use a board and dowels between.
So that’s going to wrap it up with this special food japanese cake covered with fondant recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
