Hina Matsuri Sushi Cake
Hina Matsuri Sushi Cake

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, hina matsuri sushi cake. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

I wanted to make a delicious sushi cake that would make my child and his father happy just looking at it. When decorating, first set the dolls into the cake, then arrange the leaves, then the flowers on top of that, and finally use a spoon to put salmon roe into the gaps.. Here is how you cook it. Ingredients of Hina Matsuri Sushi Cake.

Hina Matsuri Sushi Cake is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Hina Matsuri Sushi Cake is something that I’ve loved my entire life.

To begin with this recipe, we must first prepare a few ingredients. You can cook hina matsuri sushi cake using 17 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Hina Matsuri Sushi Cake:
  1. Get 14 cm cake pan For the sushi rice:
  2. Get 1 cut Grilled salmon
  3. Take 2 eggs' worth Kinshi-tamago (thinly sliced omelet)
  4. Take 1 Shirasu (boiled and dried baby sardines)
  5. Make ready Note: The ● ingredients are for the dolls
  6. Get 2 ●Quail egg
  7. Get 2 sheets ●Seasoned nori
  8. Make ready 1 slice ●Ham
  9. Make ready 1 dash ●Cucumber
  10. Prepare 1 dash of pink ●Kamaboko
  11. Get 2 ●Toothpicks
  12. Make ready 1 Thinly sliced salt-water boiled carrot (a small amount)
  13. Prepare 1 slice Sliced cheese
  14. Prepare 1 thinly sliced Cucumber, rubbed with salt
  15. Get 3 slice Smoked salmon
  16. Prepare 1 Salmon roe
  17. Take 1 small amount Denbu (sweet pink-colored semi-dried fish flakes)

Hina Matsuri Sushi Cake is something which I have loved my whole life. I wanted to make a delicious sushi cake that would make my child and his father happy just looking at it. When decorating, first set the dolls into the cake, then arrange the leaves, then the flowers on top of that, and finally use a spoon to put. This past Saturday was a special day for young girls in Japan.

Steps to make Hina Matsuri Sushi Cake:
  1. [Preparation] Lightly rub the cucumber with salt, then wash. Boil the quail eggs and carrot in salt water. Make sushi rice (I use rice + powdered sushi vinegar). Prepare the kinshi tamago (thinly shredded egg omelet). Grill the salmon and flake it.
  2. Line the cake pan with plastic wrap, then layer the kinshi tamago, sushi rice, salmon and shirasu and then the sushi rice into the pan while lightly pressing down with each addition. If you line the pan with the plastic wrap, the sushi cake won't break easily, but if the shape starts to break apart, it's easier to adjust if you put plastic wrap on top.
  3. Cut the ● ham in half. Then, as shown in the picture, lay on top of the ham, hanging a bit over the edge (to make the overlaid collar). Wrap the quail egg up. If you use a little bit of water on the nori, it will hold it together. Make slits in the ham and nori on the left and right sides so that the "kimono" can flare out as though the doll is sitting (bottom part of the picture).
  4. Lay out the decorating ingredients on a plate. [Flower] Use a straw as a cutter. [Roses] Make by wrapping up smoked salmon. [Dolls] Use toothpicks to secure the fans and crowns to the quail eggs. (When attaching them to the cake, you can push the toothpicks deep inside)
  5. Transfer the cake from Step 2 to a plate and remove the plastic wrap. Decorate with the ingredients from Step 4. Last, sprinkle the entire surface with the denbu to finish! There's no faces on the dolls, but if you like, it's fun to use nori to make the faces with your child!
  6. Ready to serve and ENJOY!

When decorating, first set the dolls into the cake, then arrange the leaves, then the flowers on top of that, and finally use a spoon to put. This past Saturday was a special day for young girls in Japan. Hishimochi (tri-coloured rice cake) The form of these diamond-shaped rice cakes represent fertility, and they are dyed in the colours of Hina Matsuri: pink, white and green, to symbolize sakura blossoms, snow and new growth, respectively. The mochi are usually displayed with the hina dolls. Chirashi-zushi is a kind of sushi with many scattered toppings such as salmon roe and sashimi on vinegar rice.

So that is going to wrap this up for this exceptional food hina matsuri sushi cake recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!