Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a special dish, pumpkin crunch. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Stir pumpkin puree, evaporated milk, sugar, eggs, and cinnamon together in a large bowl until smooth. Pour into the prepared baking pan. Sprinkle cake mix over the pumpkin mixture in the baking pan. Combine pumpkin, milk, eggs, sugar, cinnamon, and salt in large bowl.
Pumpkin Crunch is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. Pumpkin Crunch is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can cook pumpkin crunch using 8 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Crunch:
- Make ready 1 can 15 oz pumpkin
- Take 1 can 12oz evaporated milk
- Make ready 1 1/2 cup Sugar
- Prepare 3 Eggs
- Take 1 1/2 tsp Cinnamon
- Prepare 1 box Yellow cake mix
- Make ready 1 cup Butter
- Make ready 1 cup Pecans
Sprinkle cake mix over the top of the pumpkin mixture, and pat down. Sprinkle chopped pecans evenly over the cake mix, then drizzle with melted margarine. Easy Pumpkin Crunch Dessert with yellow cake mix is a simple pumpkin dessert to make. The ingredients include canned pumpkin, eggs, evaporated milk, sugar, cinnamon, cake mix and butter.
Steps to make Pumpkin Crunch:
- Preheat oven to 350°
- Mix pumpkin, milk, sugar, eggs, cinnamon
- Pour into greased 9x13 pan
- Sprinkle cake mix on pumpkin mixture.
- Melt butter and drizzle over cake mix.
- Top with pecans
- Bake 1 hr to 1 hr 10 min, or until golden brown
- Cool, top with cool whip
- Ready to serve and ENJOY!
Easy Pumpkin Crunch Dessert with yellow cake mix is a simple pumpkin dessert to make. The ingredients include canned pumpkin, eggs, evaporated milk, sugar, cinnamon, cake mix and butter. Sprinkle dry cake mix over the top. Combine pumpkin, evaporated milk, eggs, sugar, pumpkin pie spice and salt in large bowl. Sprinkle dry cake mix evenly over pumpkin mixture.
So that’s going to wrap it up for this exceptional food pumpkin crunch recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
