Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a special dish, biscuit cake. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Biscuit cake is one of the most well liked of current trending meals on earth. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Biscuit cake is something which I have loved my entire life.
Sift the flour, salt, baking soda and baking powder together. In a small pot heat together the evaporated milk, sugar, and butter on a low flame, until the butter melts. Remove from heat and leave to cool. Add liquid to the flour, mix until you get a soft dough.
To get started with this recipe, we have to first prepare a few ingredients. You can cook biscuit cake using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Biscuit cake:
- Make ready 1 packet hide and seek biscuit
- Get 1 packet parle g biscuit
- Take 1 cup milk
- Get as per taste sugar
- Get 1 tablespoon baking powder
- Take 1 tablespoon oil
- Prepare 1 cup salt
- Make ready as required Chopped dry fruits for garnishing
Remove from heat and leave to cool. I have many wonderful dessert recipes on the site, from Chocolate Cake to homemade ice cream and lots of sweet goodies in between. This is a recipe which I had seen in my childhood in one of the cookery shows on Doordarshan channel and I still remember it. Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William.
Instructions to make Biscuit cake:
- Grind all the biscuits in grinder.
- Now add the little amount of milk in powdered biscuit and mix it well and make a medium thick batter and add oil, sugar, as per your taste.
- Now take a kadhai add salt cover with plate preheat 10 minutes.
- Now add baking powder in cake batter mix well.
- Now put batter in cake container.
- Now put in Kadhai and bake 40-45 min in medium flame.
- Take it out and let it cool.
- Decorate some dry fruits.
- Biscuit cake is ready.enjoy it
- Ready to serve and ENJOY!
This is a recipe which I had seen in my childhood in one of the cookery shows on Doordarshan channel and I still remember it. Chocolate Biscuit Cake, a simple confection made with tea biscuits and chocolate ganache, is a modern-day favorite of both Queen Elizabeth II and her grandson, Prince William. The queen always made sure it was on the menu whenever her grandson came for tea at Buckingham Palace. Marie Biscuit Cake is an incredibly easy eggless, flourless cake that just needs a few ingredients from your pantry. Make it for birthday parties, special occasions or just to serve as a dessert after your weekend meals.
So that’s going to wrap it up with this exceptional food biscuit cake recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
