Hey everyone, it’s Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, leftover bread cake. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
The actual cake truffle here is a simple mix of leftover vanilla or Funfetti cake with vanilla frosting and a bit of extra milk for moisture. But it's the cookie crumb that makes these pop! You'll mix flour, sugar, and cornflour with melted butter, vanilla, and sprinkles and bake until lightly golden. Bread Cake - Easy Cake From Leftover Bread Recipe - Eggless Cake Without Baking Powder/ Baking SodaBread Cake is a very different, easy to make and very deli.
Leftover bread cake is one of the most well liked of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is fast, it tastes yummy. Leftover bread cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can cook leftover bread cake using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Leftover bread cake:
- Take 1.1/2 cup Leftover bread means last crispy pieces powder
- Prepare 1/2 cup Curd
- Make ready 3/4 cup sugar powder
- Prepare 1 tsp Baking powder
- Get 1/2 tsp Baking soda
- Get 1 cup Milk
- Prepare 1/2 cup Tutty fruity
- Make ready 1/2 cup Rawa
- Prepare drops Vanilla essence few
- Prepare cups Paper
The batter will look runny and a little lumpy (because of the bread). So for this tutorial, I actually used my Peanut Butter Chocolate Chip Banana Bread as the cake! Though usually plain white or yellow cake works just fine. French toast will save your leftover cake just like it saves your day-old bread.
Steps to make Leftover bread cake:
- Take a bowl add curd and sugar mix well
- Now mix baking powder and baking soda mix it
- Add bread crumbs powder and rawa mix it
- Pour milk and make thick better
- Add vanilla essence,tutty fruity mix it
- Now pour this mixture in paper cups
- Bake it in preheat oven on 180℃ for 20 to 25 min
- Ready to serve and ENJOY!
Though usually plain white or yellow cake works just fine. French toast will save your leftover cake just like it saves your day-old bread. Fold cake crumbles into softened ice cream, and you've got the sweetest DIY dessert. Or you can keep it simple and spoon those crumbs on top of a scoop and dig. The easiest way to save old bread from the bin is to turn it into crunchy croutons.
So that’s going to wrap it up with this exceptional food leftover bread cake recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!