Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, green biryani with kofta cakeš½. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Green biryani with kofta cakeš½ is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Green biryani with kofta cakeš½ is something which I have loved my whole life. They are fine and they look fantastic.
Green biryani with kofta cakeš½ For kofta ingredients ā¢ boneless chicken ā¢ / tbs of garlic paste ā¢ / tbs of ginger paste ā¢ /large Onion ā¢ / green chillies ā¢ / egg ā¢ Green food colour half teaspn Green biryani with kofta cakeš½ For kofta ingredients ā¢ boneless chicken ā¢ / tbs of garlic paste ā¢ / tbs of ginger paste ā¢ /large Onion ā¢ / green chillies ā¢ / egg ā¢ Green food colour half teaspn INSTRUCTIONS. Date-tamarind sweet chutney, coriander-mint green chutney & red chilli garlic chutneys are the most important elements in any Indian chaat snack. Basically, chaat is incomplete without these chutneys, it would be rather bland. Cook till one-string consistency is reached.
To begin with this particular recipe, we must first prepare a few ingredients. You can have green biryani with kofta cakeš½ using 34 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Green biryani with kofta cakeš½:
- Prepare For kofta ingredients
- Get 1 kg boneless chicken
- Take 2 / tbs of garlic paste
- Take 2 / tbs of ginger paste
- Take 2 /large Onion
- Make ready 3 / green chillies
- Get 1 / egg
- Take Green food colour half teaspn
- Make ready 3 / tbs of corn flour
- Prepare 2 /bread slices
- Make ready For kofta spices
- Get 1 and half tbs of salt
- Prepare 1 / tbs of chilli flakes
- Prepare 1 / pice of javitri
- Make ready 1 /tbs of cinnamon powder
- Get 1 / tbs of cumin seeds
- Make ready 1 / tbs of dry coriander
- Get 1 / tbs of ajwain
- Prepare 1 / tbs of black paper (crushed)
- Make ready For biryani ingredients
- Get 1 /kg Rice
- Prepare 2 / chopped Onion (medium size)
- Make ready Ginger / garlic paste 2 /tbs
- Make ready 2 / chopped tomato
- Get Some green chillies and mint leave
- Prepare 2 / cup of Oil
- Make ready Half tea spn of green food colour
- Make ready 1 / badiyan phool
- Prepare For biryani spices:
- Prepare 2 / tbs of salt
- Take 1 / tbs of chilli flakes
- Get 1 / tbs of cumin seeds
- Take 3 / tbs of biryani masala
- Take Cucumber slices for garnishing
This easy pasta recipe is perfectly served with shrimp. Click here to see the full recipe. Heat prepared pesto in a sautƩ pan. Do NOT substitute half-and-half for the heavy cream if you want a thick sauce.
Instructions to make Green biryani with kofta cakeš½:
- 1 chopper machine len us may boneless chicken,pyaz,adrak lehsan, hari mirchin,or tammam spices dal kar chop kar len sath hi 1/ anda b shamil karden
- Or chop karty huy 2/ bread slices b shamil kar den
- Sub kuch Achy sy chop ho jay tu is mixcher ko 1 bowl may nikal kar corn flour or green food colour dal kar Achi tarhan mix kar len or normal size ky kofty bna lyn
- Ab 1 karahi len is may Oil dal den or tammam kofton ko half fry kar len
- Ab chawal ubal len chawal ubalty huy un may thora zeera or 2 chamach namaak mila den or half done hony tk pakaen jab chawal half done hojaen tu in ko chan kar said py kar len
- Ab 1 krahi len is may Oil dal den or pyaz b dal dyen pyaz thory soft ho jain tu in may adrak lehsan ka paste,bareek katy huy tamatar or tamaam spices b shamil kar den
- Ab is masaly ko Achy sy bhun lyin or biyani masala b shamil kar den ab 2 minat chamach chalen or half fry kofty masaly may shamil kar den
- Or mazeed 10 minat tk bhon len is doran kafton may podina or hari mirchin b mila den ab kofty b deady hain
- Ab 1 patily may chawal ki teh lagin or us ky upar kofty ki teh lagen or dobara yhi tareeqa karin ab dud (milk)may half teaspn green food colour mil kar upar sy tora thora dal den
- Or 5 minat ky liy dam py lga den. 5 minat ky bad jb biryani done ho jain tu 1 bowl ki madaad sy biryani ko cake ki shape de den ab kofty or cucumber ky sath biryani cake ko garnish karen mazedar green biryani with kofta cake ready h enjoy the testy green biryani š½
- Ready to serve and ENJOY!
Heat prepared pesto in a sautĆ© pan. Do NOT substitute half-and-half for the heavy cream if you want a thick sauce. Heat [ā¦] appetizers - vegetarian appetizers - non-vegetarian appetizers - seafood bawarchi biryanis - veg bawarchi biryanis - chicken bawarchi biryanis - goat bawarchi biryanis - seafood bawarchi pulavs - veg bawarchi pulavs - non-veg friday specials (biryani's & pulav's) saturday specials (biryani's & pulav's) entrees - vegetarian entrees - non. #walkin #magicmeets #madrina #magicmeetatmadrina was situated in #ashokvihar New Delhi . This place amazing ambiance and out of the world delicious food as well as mind blowing snacks. Today on the menu: * Chicken Butter Masala - Chicken Pieces in Buttermilk, Tomato and Onion Sauce.
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