Eggless chocolate cake
Eggless chocolate cake

Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, eggless chocolate cake. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

In a large bowl, sift together flour, cocoa powder, soda and salt. Add oil, water and vanilla and mix thoroughly. Make a well in the center and add the water, oil, vinegar and vanilla. Beat until smooth and pour batter into the prepared pan.

Eggless chocolate cake is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Eggless chocolate cake is something that I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook eggless chocolate cake using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Eggless chocolate cake:
  1. Get 1 1/2 cup Maida
  2. Get 1 cup Sugar
  3. Take 1/4 cup Cocoa powder
  4. Get 2 tsp Baking powder
  5. Prepare 1 1/2 tsp Baking soda
  6. Get 1/2 cup Oil
  7. Take 1 cup Milk
  8. Prepare 1 tsp Vanilla essence
  9. Get 1/2 cup Hot water
  10. Take as required Oil
  11. Get as needed Maida/parchment paper/butter paper
  12. Make ready 200 ml Fresh cream
  13. Make ready 250 gms Dark chocolate
  14. Prepare as needed Chocolate wafers
  15. Make ready As needed Chocolate balls

This easy eggless chocolate cake recipe makes an incredibly moist, light and delicious classic sponge every time. It's a no fail vegan cake that can be made in a jiffy to fulfil your chocolate cravings. Enjoy it plain or use it as a base for decorated cakes. This detailed post shows you how to make this best eggless chocolate cake like a pro, the easiest way!

Steps to make Eggless chocolate cake:
  1. In a bowl mix maida, sugar, cocoa powder, baking powder, baking soda and keep this aside
  2. In another bowl, mix oil, milk, vanilla essence and this to the dry ingredients mix everything well
  3. Add hot water and mix well grease the baking tin with oil and flour dust of the excess
  4. Pour the cake batter into the tin heat a pressure cooker with Rock salt, place a stand at the bottom, place a plate on top of the stand and place the tin on the plate close the pressure cooker and bake the cake for 90 minutes
  5. Take the cake out and let it cool completely heat a saucepan,add fresh cream, chocolate pieces and mix well
  6. Turn off the stove when the chocolate is completely melted keep it aside
  7. Take the cake out from the tin
  8. Pour the chocolate ganache over the cake decorate that cake with chocolate wafers, chocolate ball delicious soft moist chocolate cake is ready
  9. Decorate with your choice yummy and tasty chocolate cake is ready
  10. Ready to serve and ENJOY!

Enjoy it plain or use it as a base for decorated cakes. This detailed post shows you how to make this best eggless chocolate cake like a pro, the easiest way! Lightly grease with baking spray with flour. In a large bowl, combine the flour, baking soda, cocoa, and salt. Stir together hot water and instant coffee power until the coffee is dissolved.

So that’s going to wrap it up for this special food eggless chocolate cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!