Mix dal vegetable handavo (indian cake)
Mix dal vegetable handavo (indian cake)

Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, mix dal vegetable handavo (indian cake). One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Mix dal vegetable handavo (indian cake) is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Mix dal vegetable handavo (indian cake) is something that I have loved my whole life. They’re fine and they look wonderful.

Great recipe for Mix dal vegetable handavo (indian cake). #MyFirstRecipe It is a traditional gujarati dish. It is very healthy, tasty and nutritious meal. Handavo is made with bottle guard , carrot or any vegetable you want. It is made in nonstick kadhai.

To begin with this recipe, we must first prepare a few ingredients. You can have mix dal vegetable handavo (indian cake) using 18 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Mix dal vegetable handavo (indian cake):
  1. Take 2 cup rice
  2. Prepare 1/2 cup chana dal
  3. Prepare 1/2 cup moong dal
  4. Get 1/2 cup urad dal
  5. Make ready 1 tablespoon Ginger greenchilly, garlic paste
  6. Make ready 3/4 cup bottle guard
  7. Take 1/4 cabbage
  8. Take 1/4 carrot
  9. Take 2 pinches asafoetida (hing)
  10. Make ready 1 tbs jaggery
  11. Prepare 1/2 tbs mustard seed
  12. Make ready 1/2 tbs sesame seed
  13. Make ready 1/4 tbs turmeric
  14. Get 1/2 tbs chilli powder
  15. Make ready 2 tbs oil
  16. Take 2 tbs salt (as per your taste)
  17. Take 1/2 tbs dhania powder
  18. Make ready 2 tbs curd

If you want a thicker or thinner vegetable handva then adjust the portion size. Once the oil is hot, add ½ tsp of mustard seeds. Add ½ tsp of sesame seeds. Gujarati Handvo recipe( Mixed lentil savory cake with vegetables) Category: Indian Dietitian Online,Online Dietician India,Recipes-Snacks/Dips Tags : healthy Indian recipes healthy snack Indian Dietitian Online online diet consultation india protein recipes Handvo is a traditional Gujarati savory cake.

Instructions to make Mix dal vegetable handavo (indian cake):
  1. Firstly, a day before you make the receipe just wash and soak the rice, chana dal, urad dal and moong dal for 6 hours.
  2. After that with the use of mixture grinder add a 2 tbs curd in it and grind the all dal.
  3. Cover the batter and keep it aside for 4 hr.
  4. Add bottle guard, cabbage, carrot, ginger-green chilli garlic paste,salt as per taste, turmeric, red chilli powder, asafoetida, sesame seeds, jaggery, dhaniya powder, oil
  5. Take a non-stick pan. add 4 tbs of oil, musterd seed, sesame seeds. After 2 min, add batter and wait for 15 to 20 min. Please keep the flame in medium position.
  6. Turn it around after 15 to 20 min. It should look like the image shown here and wait for another 15 min.
  7. Serve it and enjoy the meal. 😇
  8. Ready to serve and ENJOY!

Add ½ tsp of sesame seeds. Gujarati Handvo recipe( Mixed lentil savory cake with vegetables) Category: Indian Dietitian Online,Online Dietician India,Recipes-Snacks/Dips Tags : healthy Indian recipes healthy snack Indian Dietitian Online online diet consultation india protein recipes Handvo is a traditional Gujarati savory cake. Add yogurt, turmeric, salt, sugar and asafoetida, blend it again for few more seconds. Add ENO to the mixture and mix, this will make the handvo mix light and fluffy. Prepping for the Mix Dal Handvo recipe.

So that is going to wrap it up for this special food mix dal vegetable handavo (indian cake) recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!